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Do you know that feeling when it’s your birthday and you get a beautiful bouquet as a gift and the next day or two you have to throw it away? I know that feeling.
I decided to make a bouquet that you don’t need to say goodbye in a hard way. You can eat it. I make eatable bouquets from fruits, vegetables and herbs. It takes me 1 to 2 hours to make one and it weights about 2 to 3 kg.
More info: Facebook
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Craft table
Portrait of myself with my favorite bouquet
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What do you think ?
Kye Pattison 8 years ago
I know you can eat them but I wouldn't spoil any of those, they are great by the way.
Kye Pattison 8 years ago
I know you can eat them but I wouldn't spoil any of those, they are great by the way.
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