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The Sweetest Trivia: 20 Dessert Facts That Only Experts Know

The Sweetest Trivia: 20 Dessert Facts That Only Experts Know

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Prepare your taste buds for the sweetest trivia!

Do you have a sweet tooth? Are you fond of pastries? This trivia will put your dessert knowledge to the test. This trivia includes the ingredients and origins of delicious desserts. From donuts to cakes, a sweet adventure awaits you.

So grab a spoon (or a fork) and dive in!😍

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    The Sweetest Trivia: 20 Dessert Facts That Only Experts Know

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    Selin Atalay

    Selin Atalay

    Author, BoredPanda staff

    Read more »

    Hi, I’m a writer here at Bored Panda. When I’m not writing, you can find me reading books, binge-watching TV shows, making pottery and jewelry, or cooking. I love good food and good company. I also love my dog and cat who bring me so much joy every day.

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    Selin Atalay

    Selin Atalay

    Author, BoredPanda staff

    Hi, I’m a writer here at Bored Panda. When I’m not writing, you can find me reading books, binge-watching TV shows, making pottery and jewelry, or cooking. I love good food and good company. I also love my dog and cat who bring me so much joy every day.

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    arthbach
    Community Member
    3 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Q6; odd one out. Out of eclairs, Canelés de Bordeaux, Princess cake and macarons, I chose macarons as being the odd one out. The reason - all of the others traditionally use wheat flour, but macrons use almond flour. Yes, they are all French, apart from the Swedish Princess cake, but that's geography, not pâtisserie. :o)

    FloC
    Community Member
    3 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    I chose Canelés because they are the only ones that are not filled with cream.

    Load More Replies...
    Marianne
    Community Member
    3 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    The "sort the odd one out" questions were so random...

    Load More Comments
    arthbach
    Community Member
    3 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Q6; odd one out. Out of eclairs, Canelés de Bordeaux, Princess cake and macarons, I chose macarons as being the odd one out. The reason - all of the others traditionally use wheat flour, but macrons use almond flour. Yes, they are all French, apart from the Swedish Princess cake, but that's geography, not pâtisserie. :o)

    FloC
    Community Member
    3 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    I chose Canelés because they are the only ones that are not filled with cream.

    Load More Replies...
    Marianne
    Community Member
    3 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    The "sort the odd one out" questions were so random...

    Load More Comments
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