I want to print this and put it in my cubicle.

This is a good idea, but the fourth sign will be confusing in a Heavy Metal Club.

I'm also sad!

Oh dear... I didn't realise I was that bad. Thanks dad.

Whole lotta people about to get emailed.

OoOo I will consider this if I renovate my house

totally correct!

This should be shown to everyone :D

Where is this theme park??! ;-)

that's it,

Thanks, I will show this to my friend

How about let people eat steak how they like it. The chef can shove the rare steak where the sun don’t shine.

Those are too many words to say "I don't know how to cook well-done steak".

I always eat my steak well done, I gag if it's even a bit pink. I only ask for rump though because even I know that an expensive steak shouldn't really be cooked more than medium.

it is not funny must i say... i am not judging anyone but alot of people i know including me cannot stand raw fish or meat.. so... insulting someone who likes their steak well done ?? umm just let them have a burnt steak! calm down bro...

I hate when people say that a well done steak is dry! if it's cooked properly and it's actually a good cut of meat it won't be dry if it's well done. My dad can BBQ a great well done steak and it's never dry or burnt. Oh I'm so sorry that I want my steak completely cooked and not still mooing because I've had food poisoning from undercooked meat a few times 🙄

As a transplant patient who takes high doses of immunosuppressants to stay alive, but end up getting food poisoning at the drop of a hat because of this, I find this highly offensive. Transplant patients are told to only eat well done because it can actually kill us otherwise due to such high risk of infections and getting sick. I ended up in the hospital with life threatening food poisoning for 3 weeks from ONE bite because someone thought it would be funny to serve me a medium rare steak. Think before you judge people.

What this tells me is that the chef is not very good. He should be able to cook a well done steak that is still very juicy and flavorful. It just takes time and the chef would have to pay attention to what is being cooked.

Never cared if the chef hated me. Still cannot stand being served meat still red. Even as a young child I knew it was a dead animal, but I'm old enough that being vegetarian was not a thing. Was 30 when I became one. Stayed vegetarian for 23yrs. I eat meat again now, but very rarely any which is not raised humanely. That means cattle that are grass fed. None of this fattened up by being fed grains and bone meal.

Disagree. How can well done destroy a piece of nature...an animal was destroyed.

When I went out with my parents once, we all ordered steak. When asked how we'd like them done, I said, 'Just wave it near a flame, please.' My mum said 'Cremated, please. I want it so overcooked that it practically turns to powder when I put my fork in'. Dad just said, 'Can I have it somewhere in-between these 2 wierdos please'. People like their food how they like it, if the chef doesn't like it, he shouldn't be a chef.

I personally don't want to eat it while it's still mooing.

Like eating your steak rare is preserving nature? And why would I need to keep the chef happy?

Only a monster would have a steak well done.

I like rare

"You've destroyed a piece of nature and the chef hates you." 🤣

It is a bloody explanation of how meat is termed when ordering, loosen up Kobu

I don't see this as passive-aggressive, I see this as tired of the "the customer is always right" mentality. As a chef (and most of us are aggressive - no passive to be had) who has to work for an individual with a head for business but no clue how things work, this is called being nice to people who can't bother to learn the difference between reality and self-righteous expectation. The terms are finite across the industry FOR the customer. If people can't bother to learn them then teach them in a manner that won't get you fired... or put up with getting fired for giving away too many "wrong" cooked steaks. The only thing not cool about this is being offended for learning YOU ALONE are not the standard by which the industry has to cater.

It would be better if it weren't for the typos.

*ROFL* Okay I'm laughing at this, even though I have several friends that prefer their steak "burnt" and while I rag them about it, I respect that it's their choice and that's how they enjoy their meal. Meanwhile, they try not to gag while watching me eat my steak medium rare. :)

Me as the one who like my steak well done feels hurt and agreed by this

I just find this hilarious.

When I was growing up all meat was well done. I went on a date one time with my future wife she told the waiter "His steak ' burn it black on both sides ' " It took me awhile but now I'm a medium man

100% accurate....if you don't like it, go to a different restaurant.

Haha ...you destroyed a piece of nature ... great! I hate raw, but also burnt. Medium well is good. ✌

i have to have any kind of blood in my steak... i grew up with thin steak so i get used to well done steak. i can take it at least medium well now but never loved it pink

Well done haha lol

The well done discrimination!!! 😂😂

I agree with the definition of Medium Well and Well Done!

LMAO

In bible times, they serve their steak "well done" (burnt offerings)

My husband likes his super well done. But at least he doesn't insult it further by eating it with ketchup like that idiot Trump does.

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For the steak noobs