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Dad Fulfills Girlfriend’s Dream After Waking Up From A Coma And Learning She’d Passed Away

Dad Fulfills Girlfriend’s Dream After Waking Up From A Coma And Learning She’d Passed Away

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A father-of-three fulfilled his late girlfriend’s wish after surviving a fatal case of food poisoning. Billy LeBlanc woke up in July from a coma to the devastating news that his girlfriend, Natalie Clark, had died. Both had been infected with Vibrio vulnificus after eating raw oysters. LeBlanc has since decided to become a podcaster, as per Clark’s longtime wish.

After eating raw oysters over the summer, LeBlanc survived a serious bacterial infection, only to learn that his beloved one wasn’t so lucky.

Taking to his Instagram page on July 14, LeBlanc shared a carousel of photos taken with Clark.

He explained in the caption: “I’m sure none of you know but I recently almost died. I was in the hospital for 12 days.

A father-of-three fulfilled his late girlfriend’s wish after surviving a fatal case of food poisoning

Image credits: justbillyleblanc

“Unfortunately, Natalie didn’t make it and she passed away. I will always remember how we got lost everywhere together. 

“I will always love her and miss her.. Be safe and hold your loved ones tight you, never know when it’ll be the last time you see them.”

LeBlanc went on to post a follow-up Reel, confirming that Clark had died from intoxication, as he revealed: “We ate oysters and we both felt sick for a couple of days and then I woke up and she was gone. 

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Image credits: Cavan for Adobe/stock.adobe.com

“So I spent 12 days in the hospital and eight days in ICU. Actually I don’t remember much of it, I was pretty much out of it most of the time and I don’t know what to say. 

“I’m trying to figure my life out now and what’s next for me.”

On July 22, LeBlanc revealed through an Instagram Reel that upon being released from the ICU (Intensive Care Unit), he had been put on a strict medication regimen, taking “five pills every day, some in the morning, some at night.”

Billy LeBlanc woke up in July from a coma to the devastating news that his girlfriend, Natalie Clark, had died

Image credits: justbillyleblanc

Last month, LeBlanc shared a final Reel, informing his 647,000 Instagram followers that he still struggles with some symptoms following his coma, including severe back pains.

The content creator has since shared updates via his Just Billy LeBlanc YouTube channel, which has amassed 209,000 subscribers.

On September 6, LeBlanc shared a YouTube video announcing that he was launching a podcast, a project that had been his late girlfriend’s wish.

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In the video, which was viewed by over 9,000 people, the YouTuber revealed: “One of the things Natalie always wanted me to do, and I, it’s not that I didn’t want to do it, it was just that she kept asking, and I kept making excuses not to do, was to do a podcast.

LeBlanc explained that Clark had been convincing him to launch a podcast for months before she died and they had initially planned to do it together.

The YouTuber went on to read out several questions Clark was going to ask him in the first podcast, including “What made you attracted to me?”

Both had been infected with Vibrio vulnificus after eating raw oysters

Image credits: clarknat

At some point, he recalled: “We were very similar, we thought the same things were funny, we were both into things like the news and sports and we just… I thought she was smart and funny.”

LeBlanc became popular after sharing videos of his family on the account Bratayleys, where he was joined by his ex-wife Katie LeBlanc and their three children Annie, Hayley, and Caleb, The Daily Mail reported on Tuesday (October 29).

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Clark had a son of her own, Julian Clark, 17 – an aspiring actor with his own YouTube channel.

Image credits: justbillyleblanc

Vibrio vulnificus is a type of bacteria that can cause a fatal infection, the Cleveland Clinic explains. 

You can be infected by the bacteria from eating uncooked or undercooked shellfish or when seawater enters a wound. 

Symptoms get worse quickly. They include fever, low blood pressure, and painful blisters.

LeBlanc has since decided to become a podcaster, as per Clark’s longtime wish

Image credits: justbillyleblanc

The Centers for Disease Control (CDC) estimated that 65 percent of 80,000 vibrio cases reported each year were contracted from eating contaminated food. 

Around one in five people died from the infection, “sometimes within a day or two of becoming ill,” the CDC said. 

Because oysters feed by filtering water, Vibrio and other harmful germs can concentrate in an oyster’s tissues, Food Safety explains.

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Image credits: justbillyleblanc

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According to the U.S. Department of Health & Human Services, if you eat raw or undercooked oysters, germs that might be in the oysters can make you sick.

Moreover, an oyster that contains Vibrio doesn’t look, smell, or even taste different from any other oyster. Nevertheless, you can kill Vibrio in oysters and other shellfish by cooking them properly.

“Fulfilling her wish is a beautiful way to keep her memory alive,” a reader commented

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Andréa Oldereide

Andréa Oldereide

Writer, BoredPanda staff

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I’m a journalist who works as Bored Panda’s News Team's Senior Writer. The news team produces stories focused on pop culture. Whenever I get the opportunity and the time, I investigate and produce my own exclusive stories, where I get to explore a wider range of topics. Some examples include: “Doberman Tobias the viral medical service dog” and “The lawyer who brought rare uterine cancer that affects 9/11 victims to light”. You've got a tip? email me: andrea.o@boredpanda.com

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Andréa Oldereide

Andréa Oldereide

Writer, BoredPanda staff

I’m a journalist who works as Bored Panda’s News Team's Senior Writer. The news team produces stories focused on pop culture. Whenever I get the opportunity and the time, I investigate and produce my own exclusive stories, where I get to explore a wider range of topics. Some examples include: “Doberman Tobias the viral medical service dog” and “The lawyer who brought rare uterine cancer that affects 9/11 victims to light”. You've got a tip? email me: andrea.o@boredpanda.com

Karina Babenok

Karina Babenok

Author, BoredPanda staff

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As a visual editor in the News team, I look for the most interesting pictures and comments to make each post interesting and informative through images, so that you aren't reading only blocks of text. I joined Bored Panda not that long ago, but in this short amount of time I have covered a wide range of topics: from true crime to Taylor Swift memes (my search history is very questionable because of that).In my freetime, I enjoy spending time at the gym, gaming, binging Great British Bake Off and adding yet another tattoo artist that I would love to get a tattoo from to my pinterest board.

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Karina Babenok

Karina Babenok

Author, BoredPanda staff

As a visual editor in the News team, I look for the most interesting pictures and comments to make each post interesting and informative through images, so that you aren't reading only blocks of text. I joined Bored Panda not that long ago, but in this short amount of time I have covered a wide range of topics: from true crime to Taylor Swift memes (my search history is very questionable because of that).In my freetime, I enjoy spending time at the gym, gaming, binging Great British Bake Off and adding yet another tattoo artist that I would love to get a tattoo from to my pinterest board.

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LakotaWolf (she/her)
Community Member
1 hour ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

We cannot live life without taking risks. There are some risks, however, that do not need to be taken and can be safely avoided without altering the enjoyment and enrichment of one's life. Eating raw oysters is one of those unnecessary risks.

Libstak
Community Member
1 hour ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Agreed. I love oysters, I love most shellfish and seafood. But with microplastics and these diseases, I am not eating oysters anymore and I am only eating well cooked seafood on occasion for the sake of omega 3 as much as anything else.

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Upstaged75
Community Member
1 hour ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

That's horrible. His son Caleb died suddenly a while ago when he was only 13 too. Poor guy.

François Bouzigues
Community Member
1 hour ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Oysters are meant to be eaten raw. But it requires a strict surveying and control that does not seem to adjust fine with "Business first" culture. Every year, around Christmas, when oysters sales are booming, your particular favorite oysters from "fancy place" can get a sales ban because of a survey. And vibritis is pretty much not a thing here. Some business suffer / die in the process, but no end customers.

LakotaWolf (she/her)
Community Member
56 minutes ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Oysters are a delicacy/luxury food item in American culture, not a staple food. They're not "meant" to be eaten at all, so to speak. It may be different where you live, but Vibrio vulnificus is common here in America, where LeBlanc lives. Even with treatment, over a third of people infected with Vibrio vulnificus die. Approximately 150–200 Vibrio vulnificus infections are reported to the CDC each year. That is way too much risk just to eat a few raw oysters, in my opinion. No one has died from NOT eating raw oysters.

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LakotaWolf (she/her)
Community Member
1 hour ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

We cannot live life without taking risks. There are some risks, however, that do not need to be taken and can be safely avoided without altering the enjoyment and enrichment of one's life. Eating raw oysters is one of those unnecessary risks.

Libstak
Community Member
1 hour ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Agreed. I love oysters, I love most shellfish and seafood. But with microplastics and these diseases, I am not eating oysters anymore and I am only eating well cooked seafood on occasion for the sake of omega 3 as much as anything else.

Load More Replies...
Upstaged75
Community Member
1 hour ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

That's horrible. His son Caleb died suddenly a while ago when he was only 13 too. Poor guy.

François Bouzigues
Community Member
1 hour ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Oysters are meant to be eaten raw. But it requires a strict surveying and control that does not seem to adjust fine with "Business first" culture. Every year, around Christmas, when oysters sales are booming, your particular favorite oysters from "fancy place" can get a sales ban because of a survey. And vibritis is pretty much not a thing here. Some business suffer / die in the process, but no end customers.

LakotaWolf (she/her)
Community Member
56 minutes ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Oysters are a delicacy/luxury food item in American culture, not a staple food. They're not "meant" to be eaten at all, so to speak. It may be different where you live, but Vibrio vulnificus is common here in America, where LeBlanc lives. Even with treatment, over a third of people infected with Vibrio vulnificus die. Approximately 150–200 Vibrio vulnificus infections are reported to the CDC each year. That is way too much risk just to eat a few raw oysters, in my opinion. No one has died from NOT eating raw oysters.

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