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“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Culture war b******t on food is nonsense. I should be allowed to abstain from or add condiments on basic food like burgers or hot dogs. The people who get legitimately angry over this are guaranteed to be a******s in every other aspect of life.

Unit_79 , Robin Stickel Report

Final score:

341points

POST

Miranda Tittles 6 months ago

Totally agree

97points

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions I’ll never understand people who get so up in arms about how other people get their steak cooked. I personally wouldn’t get my steak well done but I sure don’t give af if someone else does…I’m not eating it; it’s not my food. Who cares.

yekirati , José Ignacio Pompé Report

Final score:

294points

POST

Tams21 6 months ago

I appear to be in the minority but I agree with the op. I like mine medium rare but I really couldn't care less about how someone else eats their steak. Taste is by definition highly subjective so who am I to tell anyone their taste is wrong.

124points

To find out how this conversation started in the first place, we reached out to Reddit user Deathbykoolaidman, who invited others to share their unpopular opinions about food. In their post, the OP noted that they despise pickles and that they refuse to use ketchup as an ingredient in a recipe (though they will eat it as a condiment).

As far as what inspired Deathbykoolaidman to start this thread, they told Bored Panda, "I was just curious. I had been hated on for my pickle opinion by many people and wanted to see what other crazy food opinions the people of the internet had."

I have to admit that I always hated pickles too until I was about 18 years old, so I can sympathize!

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Oysters on the half shell are not luscious. They are like eating snot.

familialbondage , Yukiko Kanada Report

Final score:

284points

POST

Daniel Atkins 6 months ago

And anything you just have to swallow with out chewing seems pointless.

121points

R0botDreamz , Peter Secan / unsplash (not the actual photo) Report

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions It really is okay to put ketchup on a hot dog.

Final score:

281points

POST

Sandra Gleeson 6 months ago

In Australia its the main thing we put on our snags (sausages,hotdogs etc) we call ketchup, sauce

78points

ScipioAfricanvs , Alex Lvrs / unsplash (not the actual photo) Report

We also asked the OP if they had any other controversial opinions about food, aside from hating pickles and refusing to cook with ketchup. "I prefer cake with either very little, or no frosting at all," they shared. "It’s sickly sweet, gets stuck in my mouth and makes your hands messy. Perfectly good cupcakes get overpowered when giant dollops of frosting are piled on the top."

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Authenticity doesn’t matter. Nothing is authentic. Everything has been and will be adapted to fit local availability and taste. Authenticity is a way for people to pretend like they know something about a culture or place and seem “cool”.

For most dishes you’ll can ask a dozen people in the original area how they make it and you’ll get a dozen answers.

Final score:

240points

POST

Julia Mckinney 6 months ago (edited)

I was going to come on here and say something like "except for recipes handed down from my mother's family" but had second thoughts about saying it. I hate to admit it but this person is right. I've altered or adjusted the couple of recipes I make on a regular basis, mostly the order of adding ingredients or baking time. I've also done the same to recipes out of cookbooks that I've been making for decades (I really need to write down some of these adjustments sometime).

68points

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions A lot of people massively conflate spicy food with seasoned food and some people who *love* spicy food cannot taste most of what they cook anymore other than heat so their food has no actual flavor other than burning.

idegosuperego15 , Peijia Li Report

Final score:

239points

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Daniel Atkins 6 months ago

If you are miserable for a while because of the heat then what is the point and if that is all you experience what is the point other than bragging rights.

94points

As far as why people are so passionate about their food opinions, Deathbykoolaidman says it's only natural. "Of course you’ll think your opinion is right! It’s like how everybody insists their grandma made the best cookies or apple pie," they explained. "You grew up with it, so you’ll assume it’s the only right answer. However, some people got very angry over other peoples opinions, and it’s like, just let people live!"

Most sweet desserts, especially in the US, actually have far too much sugar which overpowers the complexity of flavours. Icing sugar is particularly nasty in this regard. You don't need it.

Rabbitscooter Report

Final score:

215points

POST

setsuriseikou 6 months ago (edited)

I've read somewhere that even American bread is categorized as dessert in some other countries because it contains way too much sugar. Does anyone know if that's true? Edit: typo

76points

The pickle thing was me like 5 years ago.

I went 40 years of my life hating f*****g pickles. No kind of pickled vegetable. It was gross as hell to me. If a pickle was even on food, it ruined it for me, but I accidentally ate them plenty of times. Hated em every time.

One day, a restaurant gave me the wrong order, gave me a bunch of cheeseburgers extra mustard and pickles, I was already home, and hungry as hell...so I ate them. And they were really, really good. And I've been slowly acquiring more of a taste for pickles since.

Food is weird man.

VerbiageBarrage Report

Final score:

206points

POST

Bored something 6 months ago

This was olives for me.

71points

azemilyann26 , SHVETS production / pexels (not the actual photo) Report

We also asked the OP what they thought about the responses to their post. "Some of the answers shocked me, although I’m not sure what I expected, as it was meant for unpopular opinions," they shared. "Lots of people noted their dislike for steak, which is my favorite food."

#10

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Not every dish is improved by a block of cream cheese. Looking at you, TikTok cooks. .

Final score:

203points

POST

Mike F 6 months ago

Very true, cream cheese has it's place and should be avoided in others.

56points

#11

Jarred garlic is fine actually.

5thTimeLucky Report

Final score:

187points

POST

Kurt Barker 6 months ago

We call it jarlic.

133points

Brilliant-Number6188 , amirali mirhashemian / unsplash (not the actual photo) Report

"Many others said they felt the same way i did about pickles with raw onions, which shocked me because raw is the only way i will eat onions," Deathbykoolaidman continued.

"Others did in fact get personally offended by my pickle opinion, as expected. One user told me to 'stop being a little baby and eat it,'" they added with a laugh. "Never thought someone disliking pickles would garner that strong of a response, but to each their own!"

#12

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Truffle flavour ruins food. Truffle fries, truffle oil on pizza. It’s supposed to be fancy and elevate meals but truffle anything tastes worse than without truffle

Final score:

172points

POST

ADZ 6 months ago

Working in high end restaurants you'll learn rich people will eat anything if you slap a big enough price tag on it and call it amazing just because it's expensive.

135points

intergalactic_spork Report

#13

Chili is just a spice. Like most spices, it works great in certain types of dishes, but can ruin others. Your ability to stomach various chilis or hot sauces is not that interesting, and far from enough to serve as a corner stone of a personality.

We never hear people obsess about sage, nutmeg, star anise, or dill, but with chili it’s a different story.

Final score:

171points

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Miranda Tittles 6 months ago

Don’t get me started on dill. Where there’s a dill there’s a way. 🌿

83points

We hope you're enjoying scrolling through these unpopular opinions, pandas! Keep upvoting the ones you can't help but agree with, and let us know even more of your hot takes down below. Then, if you're interested in checking out a Bored Panda list discussing food trends people hate, we recommend reading this article next!

#14

Miracle whip does not belong on sandwiches.

PointFirm946 Report

Final score:

165points

POST

Julia Mckinney 6 months ago

Miracle whip barely belongs in the grocery store.

239points

M0ONL1GHT87 , Lisa Fotios / pexels (not the actual photo) Report

#15

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions I don’t understand the hype about avocado.

The taste, the texture, the color. It’s all horrible to me.

I can maybe get behind guacamole, if properly done and there’s no chunks of avocado in there, but otherwise, please just keep it far from me.

Final score:

158points

POST

Jasmine H 6 months ago

Green & smushy is never good

48points

Kycb , Tohid Hashemkhani / pexels (not the actual photo) Report

#16

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions I like boring, soggy, steamed/boiled frozen vegetables. There. I said it.

Final score:

134points

POST

EP 6 months ago

At least you’re eating healthy unfried veggies!

62points

#17

I am a tomato snob, I don’t put them on anything unless they come from my garden in July and August. Otherwise it’s just a mealy red thing that tastes vaguely like tomato water.

GreenHeronVA Report

Final score:

128points

POST

TBS 6 months ago

The best tomato is a sun-warmed one fresh from the garden. You can actually smell them.

117points

#18

I cannot stand using Brioche Buns on burgers.

iwannabeinnyc Report

Final score:

124points

POST

Miranda Tittles 6 months ago

And you are correct

53points

#19

I prefer boneless chicken wings. They’re just easier to eat.

speckled_pepper Report

Final score:

123points

POST

Daniel Atkins 6 months ago

Boneless wings are just sauced nuggets.

152points

FlanneurInFlannel , AMANDA LIM / pexels (not the actual photo) Report

#20

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Hard tacos are actively unpleasant and a terrible vehicle for otherwise good food.

Final score:

117points

POST

Gabesense 6 months ago

That they call that fried shells monstruosities "Mexican Food" gives me cringe everytime. Theres nothing like that in Mexico and it would not even qualify as "taco" as it does not envelope the food, it just holds it. This is as Mexican as a California roll is Japanese or a Deepdish pizza is Italian

50points

#21

I love love love candy corn.

HumpaDaBear Report

Final score:

117points

POST

Kraneia The Dancing Dryad 6 months ago

Candy corn, Peeps, fruitcake... I like them but after taking a bite I remember why I only eat them once or twice a year.....

52points

#22

I love grating fresh parm for most dishes but sometimes that chump Kraft stuff just hits the spot.

keylime12 Report

Final score:

107points

POST

LakotaWolf (she/her) 6 months ago

I've said it before: I may be one of the only people on earth who LOATHES Parmesan cheese. I don't care if it's an actual block of it, or the Kraft powdered crud. I hate both. I love nearly every other cheese I've ever eaten, though XD Just not Parmesan. :(

25points

#23

The biggest problem with home cooking is that very few people add enough salt. It's not about making it salty, it's about enhancing the flavours. When I eat in other people's houses or in restaurants I never add salt until I taste it first. I love when I don't need to reach for or add salt and 100% of the times when I think it doesn't require salt, no one else mentions anything about it being too salty but instead raves about how amazing it is. If I do end up adding salt to a dish after it has been served to me,in public, I get nothing but comments from other people about how I eat far too much salt.

elationonceagain Report

Final score:

103points

POST

Scarlett O'Hara's Ghost 6 months ago

I salt my salt

67points

justletlanadoit , Engin Akyurt / pexels (not the actual photo) Report

#24

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Al dente pasta. I want that s**t cooked.

Final score:

102points

POST

Gabesense 6 months ago

Theres a difference between Al Dente and undercooked on the inside. Pasta should be soft in your mouth but firm enought that it does not break when you take it with your fork

138points

#25

There should be enough garnish on a dish to have some in every single bite.

bbbbbbutter Report

Final score:

98points

POST

Miranda Tittles 6 months ago

Oooooo, yes!!!

29points

quivering_manflesh Report

#26

Baking's not that hard and the degree to which it's an exact science is wildly overrated. Unless you're a professional it's just unlikely you'll ever get a comparable amount of baking experience vs cooking such that you can improvise. The major tricky difference is just that there's no trying the product partway through to know if you're on the right track. But there's plenty of reasonable leeway if you know what you're doing.

Final score:

85points

POST

Miranda Tittles 6 months ago

Yes!!!!

22points

Underwater_Grilling Report

#27

Cauliflower rice is the same mealy mouth feel as a red delicious apple.

Final score:

84points

POST

Slapdash1 6 months ago

What

45points

Dutch Swimmer Goes Viral For Super Revealing Trunks During 2024 Olympics: “Is This Legal?”

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#28

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions I can’t stand the flavor of Hershey syrup or its imitators. Anything chocolate made with chocolate syrup, it’s very obvious and not good at all.

Procedure-Loud , Dawn Camp / flickr(not the actual photo) Report

Final score:

82points

POST

Suede 6 months ago

Hersheys is the gateway d**g to real chocolate. Then next thing you know you're trying out higher levels of cacao then you find yourself at a cacao plantation in the Caribbean....

72points

Smith801 , Fábio Alves / unsplash (not the actual photo) Report

#29

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions I don’t care for tomatoes on sandwiches only because it makes the bread soggy and there is nothing worse than soggy bread for your sandwich

Final score:

82points

POST

Mike F 6 months ago

So, build it differently?

108points

Munchkin_Media , mali maeder / pexels (not the actual photo) Report

#30

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions I think raw onions are disgusting. Eating raw onions in the office is a sign of hostility, IMO. I love them cooked, though. It's weird.

Final score:

80points

POST

Daniel Atkins 6 months ago

Raw onions work well with burgers.

91points

#31

The entire 'no such thing as too much garlic '

But maybe that's cause I cannot digest garlic and onions so I have a reason to be grumpy about it.

I don't dump on others about it though! I'm jealous I miss garlic cheese bread!

horsetuna Report

Final score:

77points

POST

Kraneia The Dancing Dryad 6 months ago

A little garlic goes a long way... if it's used properly you don't need much.

40points

Woman Put A Water Fountain With A Camera In Her Yard, Here Are 24 Photos Of Regular Visitors (New Pics)

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#32

Raisins are gross lol.

rieusse Report

Final score:

76points

POST

TBS 6 months ago

My husband dislikes raisins so much, when he was a kid, he picked them out of his Raisin Bran and threw them into the sink. Later, his mother got a big shock, thinking her sink was full of roaches.

52points

#33

Deep fried anything is better with malt vinegar.

chemrox409 Report

Final score:

71points

POST

Nathaniel He/Him Cis-Het 6 months ago

How about deep fried Mars bar? Was popular in Scotland and for a while in some parts of England.

28points

#34

Picky eaters shouldn't be coddled. Especially adults whose diets are similar to what you'd find on a kid's menu at a restaurant.

giantpunda Report

Final score:

70points

POST

"Disembodied voice" 6 months ago

If people can figure something for themselves to eat and not make it other peoples problem, then it's fine. Leave us alone

188points

Questionofloyalty , Klaus Nielsen / pexels (not the actual photo) Report

#35

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions I hate bow shaped pasta! It pisses me off! It’s so stupid! There I said it! God I feel so good now, I’m off for a swim with my new found ability to breath after I got that off my chest!

Final score:

69points

POST

Gourdeous 6 months ago

Bows are the worst pasta. Floppy ends and chewy middles. And hard to fork up

53points

eyepocalypse , Marta Dzedyshko / pexels (not the actual photo) Report

#36

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Soda is overrated. Carbonation is annoying. Its not even a top 10 beverage.

Final score:

58points

POST

Mike F 6 months ago

I personally get a taste for soda maybe 2 times per year, tops. I don't know how some folks can just exist on it.

56points

50 Of The Most Incredible Shots That Were Submitted To The Comedy Wildlife Photography Awards

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#37

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Mint chocolate chip ice cream is one of the worst flavors out there. That is a hill I WILL die on.

16RabidCats , Bukowsky18 / flickr (not the actual photo) Report

Final score:

58points

POST

Mike F 6 months ago

Together we will fight!

56points

KatSaidWhat 6 months ago

It's me you'll be fighting.

24points

Holly D. 6 months ago

ALL YOUR COMMENTS!!!....LIKE YOURE READING MY MIND MIKE!!!

2points

Robert Miller 6 months ago

No I'M Sparticus !

0points

Salty_Sasquatch 6 months ago

I dislike all mints except for wintergreen. Can't find wintergreen candy or tea or anything, sigh.

0points

Lorie Shewbridge 6 months ago

I'll bring the ammo!

0points

HappyShannon 6 months ago

We ride at dawn!

0points

Dawn Lambert 6 months ago

Count me in!

0points

Jerry Bee 6 months ago

lmao

0points

unfilteredCigarette73 6 months ago

Where do I enlist?

0points

longlivethequeen554 6 months ago

Nope! It's one of the best. I will fight you on that hill.

28points

Skim Beebles 6 months ago

I'll back you up.

16points

Kitty 6 months ago

I’m with you

5points

Pittsburgh rare 6 months ago

Count me in

4points

KatSaidWhat 6 months ago

Oh good, my cavalry has arrived 😆

3points

jellybean 6 months ago

*cue liv and maddie(or is it maddy?) song called Count Me In* HERE WITH MY DAGGER

0points

J. Grawn 6 months ago

After you have been bludgeoned repeatedly with my mint chocolate chip ice cream scoop

12points

The Doom Song 6 months ago

I just found out Bailey's are doing a chocolate mint flavour this year and I'm exited!!!

12points

Angela C 6 months ago

It makes really good boozy milkshakes. Like a shamrock shake that gets you drunk

4points

Enlee Jones 6 months ago

I love mint chocolate ice cream. Die mad about it.

7points

Michael Largey 6 months ago

A hill of mint chocolate chip ice cream is one I'd die for!

6points

UncleJon_TheMadScientist 6 months ago

Hahaha, I'm sure that many will applaud your death on a hill of mint chocolate chip ice cream.... ya don't have to make a spectical out of personal preference for goodness sake, just order a flavor you like...

5points

Cecil 6 months ago

Here here

0points

Aaron W 6 months ago

Mint chocolate chip ice cream is awesome!

5points

Tom Duma 6 months ago

Yes. You'll die there.

2points

Kitty 6 months ago

I actually got mad at this one and then I realized that it means more for me

2points

Cecil 6 months ago

Good point!

1point

PFD 6 months ago

I don't mind it but mostly think any flavour of ice cream that's not vanilla is a missed opportunity to be eating vanilla ice cream.

2points

Diane H 6 months ago

Boooooooooo

1point

Rob Williams 6 months ago

A scoop of coffee with a scoop of stracciatella is my favourite ice cream combo!

1point

Highball 6 months ago

If it didn't sell in significant quantity, they wouldn't make it.

1point

Chilli 6 months ago

this is a ridiculously popular opinion.

1point

BS Detector 6 months ago

Green mint chocolate chip ice cream tastes better than the white mint chocolate chip ice cream. I will die on that hill.

1point

She who must not be named 6 months ago

I totally agree (And now I have a 4am pregnancy craving for mint chocolate Viennetta) 😭😅

0points

alaina66 6 months ago

Awww....it's my fave flavor!

1point

Robert Trebor 6 months ago

You will die, then.

1point

EP 6 months ago (edited)

I too am not a fan but people Are so into it. I don’t see why you would want toothpaste ice cream!

1point

Sobbing_Deciduous_Tree 6 months ago

Mint ice cream is not toothpaste flavoured ... Toothpaste is mint flavoured! Because it's so deliciously refreshing!! Mint ice cream is like toothpaste, but sweet. Just like mint flavoured gum! It's something you either love or hate.

1point

Dawnieangel76 6 months ago

Mint & chocolate is second only to PB & Chocolate....I'll meet you on that hill!

0points

Lawpanda 6 months ago

I liked it as a kid but then I discovered peppermint ice cream. I do love it. The chocolate in mint chocolate chip tastes chalky.

0points

Carla Olavarría 6 months ago

Omg! I love it!!!! I will die on that hill too 😂

0points

Richard Nichols 6 months ago

For me it's one of the best. =P

0points

Lynn Morello 6 months ago

More for me.

0points

mikedtw 6 months ago

and this trend of adding chunks of chocolate to frozen ice cream means it becomes tasteless and a major threat to your teeth too

0points

Terah 6 months ago

I'll eat it, you don't have to worry. No forcing here unwanted flavors. I'll also eat pumpkin ice cream.lol

0points

Michael Smith 6 months ago

It's ice cream!

0points

Edessa Stockard (edessa22) 6 months ago

it's my favorite flavor soooooo

0points

sheshark 6 months ago

Whoever decided to out marshmallows in ice cream is the only enemy

0points

Ambry Petersen 6 months ago

I love mint chocolate chip ice cream.

0points

Christie Egendoerfer 6 months ago

For real? There are way worse flavors.

0points

Squiffle Noses 6 months ago

I am on your side. In fact only in mint-sauce with lamb have i ever liked mint with anything! NO IT DOESN'T GO WITH PEAS!!!!!

0points

Linda Tisue 6 months ago

There is a reason they don't make chocolate flavoured gum.

0points

Elizabeth Dittrich 6 months ago

It is my favorite, and I can't find it in Sweden.

0points

Amberlie Mikelsen 6 months ago

To each their own! I happen to like mint chocolate chip ice cream, but it's by no means my go-to flavor. That distinction belongs with cherry chocolate chunk...

0points

Regina Holt 6 months ago

I hate any mint with chocolate combo. The mint seems like a sharp contrast to the taste of chocolate

0points

Garth 6 months ago

Leprechaun poop...

0points

Ken Beattie 6 months ago

As a kid I'd have agreed but as I got older I have come to love mint. Mint aero bars are great.

0points

Fergus Corgi 6 months ago

Love it

0points

Trista JW 6 months ago

I agree! I seriously despise the taste and smell of all varieties of mint; chocolate-mint ice cream is bottom-of-the-barrel garbage!

0points

Thomas Hunt, Jr. 6 months ago

Fine, give it to me then. I'll gladly devour it

0points

Shoshana Sherrington 6 months ago

Was addicted as a kid. Don't know why

0points

Billie Maier 6 months ago

The problem is the chips. They are hard an crunchy. Homemade brand makes mint cookies and cream and it's the best. Hard to find it though.

0points

Benjamin Gremillion 6 months ago

I love mint chocolate chip. Can't stand ice cream with any kind of nut in it.

0points

Anna Drever 6 months ago

Pretty much mint anything is gross. To me. Just ew. 🤢

0points

Sayda Yay 6 months ago

No....NOOOOOOOO NOT MY FAVORITE FLAVOR!!!!!

0points

Shane Griffin 6 months ago

Mint and chocolate are an absolutely delicious pairing.

0points

Edurne 6 months ago

I agree! But to be honest, I hate all mint flavoured things

0points

Kate Jones 6 months ago

Like whatever you want but of all the amazing flavors in front of you and you choose mint with chips of chocolate that get stuck in our teeth? I mean...

0points

James Shewmake 6 months ago

Then go die already, do us all a favor

0points

LuLuBelle 6 months ago

Don't eat it if you don't like it. It's my favorite.

0points

Fortuna 6 months ago (edited)

Agree, but Laura Secord's Frosted French Mint (mint with fudge swirls, so you actually TASTE the chocolate) is amazing... so long as you only have 1 scoop.

0points

Terri Blake 6 months ago

I will stand by your side

0points

Joanne Earle 6 months ago

I'll die on the hill too! Never been a fan.

0points

retro_junkie 6 months ago

Yes! I don't want toothpaste-flavored ice cream.

0points

Roland C. 6 months ago

I've never been able to stomach mint and chocolate in anything. Tastes medicinal.

0points

Boots 6 months ago

Same! Mint and chocolate together just grosses me out. I don't want to bite into anything that tastes like a chocolate bar dipped in TOOTHPASTE. EWWWWWWWW

0points

john jo 6 months ago

I'll eat your share of it! Thanks.

0points

busymum 6 months ago

I love mint. I love chocolate. But chocolate and mint should NOT go together

0points

James Anthony 6 months ago

I'll eat it for you.

0points

Cajun Affiliates 6 months ago

Mint and chocolate do not belong together. I love them separately, though.

0points

Donald Pritchard 6 months ago

My daughter calls it toothpaste flavor

0points

CrazyKnitter 6 months ago

My husband loves that s**t, so he knows that I won't steal it from him. I think that it's gross, but I also hate all minty flavors. Ugh.

0points

Chelsea McKee 6 months ago

Oh it's SO GOOD! There is a new variation of mint + chocolate ice cream and it's called "Grasshopper" it's a green peppermint ice cream with chunks of Oreo, like a mint cookies and cream! A true delight.

0points

Sue 6 months ago

Mint chocolate anything sucks. The mint overwhelms the chocolate.

0points

Robin DJW 6 months ago

Booooooooo. My all time fave, except too much sugar.

0points

Lady Miss Pie Premium 6 months ago

It’s my favorite, so sue me

0points

Brian Droste 6 months ago

I love chocolate chip mint ice cream. Among other flavors.

0points

Zach Bigalke 6 months ago

Once I had mint gelato in Venice, I could never do mint chocolate chip again. Why ruin the mint with cheap chocolate?!

0points

Andrea Hartzler 6 months ago

Right next to Bubble Gum flavored ice cream

0points

Nikole 6 months ago

Yes, that is also delicious

0points

Nykky 6 months ago

Depending on the mint, and amount of it, I totally agree. But I'm also allergic to mint and my mind makes it taste like barf depending on the breed (spearmint seems to be especially bad) and amount.

0points

Beth Wheeler 6 months ago

I don't care what anybody says chocolate DO NOT go together.

0points

Sprouted Tater 6 months ago

Agree, it taste like toothpaste to me

0points

Sobbing_Deciduous_Tree 6 months ago

It's my second favourite ice cream flavour, after lime & basil 😋

0points

KariAdoresHerKats🇮🇪🇵🇸🇩🇿 6 months ago

I like it but hate vanilla. Its just sugar to me. I know I'm going to get crucified for saying that

0points

OneHappyPuppy 6 months ago

Mint and chocolate anything for me...

0points

Ephemera Image 6 months ago

Mint and chocolate are a hideous combination for me. But a lot of people love it, so...

0points

Ample Aardvark 6 months ago

More for me!

0points

Mimi M 6 months ago

Just leave me your MCC in your will.

0points

censorshipsucks 6 months ago

Them's fighting words.

0points

ZuriLovesYou 6 months ago

It tastes like toothpaste. And I love it!

0points

Polite Interceptor 6 months ago

Ugh, yes, toothpaste ice cream. So nasty.

0points

BlitheSpirit 6 months ago

Breyer’s has an excellent mint ice cream; just a hint of mint. All other mint ice cream… no thanks!

0points

Alexander Brooks 6 months ago

You can die on that hill all you want. I’m not gonna argue about what goes in my own Sunday, and if you don’t shut up about you’ll be uninvited from my future ice cream parties. Spoiler: I don’t actually have ice cream parties

-1point

notreallylucy , cottonbro studio / pexels (not the actual photo) Report

#38

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions When pancakes, waffles, or French toast get saturated with syrup, the texture is disgusting. These foods are far better topped with something less likely to absorb, such as peanut butter, jam, whipped cream, or Nutella.

Final score:

54points

POST

Mike F 6 months ago

Bon apetit, and please pass the butter and syrup.

113points

#39

Liking MSG doesn't make you special.

twelveparsnips Report

Final score:

51points

POST

Mike F 6 months ago

And disliking it doesn't qualify you for saint hood.

174points

#40

Everyone ive ever met gets REALLY upset when i say i dont like peanut butter. its not entirely true, as i like peanut butter in a single application: peanut butter and pickle sandwiches. which they think im unhinged for. apparently its a common pregnancy craving. i think i just crave it because i have a chronic salt deficiency, unless ive been pregnant for (checks notes) 8 years. i also dont like chocolate very much at all. white chocolate is better.

anyway, as someone who is a fiend for pickles, i never get upset when someone doesnt like pickles. it just means more for me!

p3pp3rp4tch Report

Final score:

50points

POST

Jeanette Thompson 6 months ago

I only get mad at my husband because he's very dramatic about his hatred for peanut butter, calling it the devil's axel grease among other things. I get it, you don't like it, nobody is forcing you to eat it. LOL

45points

Woman Moves Out Of Parents' Home After They Asked Her To Give Her Space To Brother, They Freak Out

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#41

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions I refuse to cook anything that includes ketchup in the recipe. I can use ketchup as a dip for many things. but as soon as it's listed as an ingredient? can’t stand it

deathbykoolaidman , Erik Mclean / unsplash (not the actual photo) Report

Final score:

44points

POST

ADZ 6 months ago

Definitely some great Asian sauces that use it.

45points

Lobsterfest911 , Rama Khandkar / pexels (not the actual photo) Report

#42

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Pancakes, waffles, and french toast aren't meant to be a regular meal, They're a dessert.

Final score:

42points

POST

Mike F 6 months ago

Off with their heads!

68points

deathbykoolaidman , SuckerPunch Gourmet/ unsplash (not the actual photo) Report

#43

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions pickles ruin food for me. to me, they’re just crunchy vinegar and i can’t even stand the smell of them, let alone taste. they ruin burgers and sandwiches for me, because it makes everything else taste like pickle. if i order something that has pickles i have to order it with no pickles. i can’t even just take them off myself, which i do with other food i don’t like that come on my orders. i’ll still get the essence of pickle on my taste buds

Final score:

40points

POST

Bouche and Audi and Shyla, Oh My! 6 months ago

This! Any other solid ingredient I can remove. I can take bell peppers out of my salad. I can take the tomatoes off of my burger. Pickle juice just stays and soaks in. Yuck! You all pickle lovers are welcome to my share!

24points

Woman Refuses To Chip In For Babysitting Because She Doesn’t Even Have Kids, Asks If She’s A Jerk

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#44

I don't understand why people are obsessed with pasta and bread. I'll eat it, but I don't lose my mind over it.

Due-Work-5155 Report

Final score:

39points

POST

EP 6 months ago

I feel that way about pasta but I could live on bread. Ohhhhh bread!!!!! Yuuuuummmm

27points

#45

I feel the way you feel about pickle about tomatoes *specifically* on sandwiches. I like tomato. I can pop cherry tomatoes as a snack. But NOTHING ruins a sandwich for me more than sliced tomato on it. Now it’s all I can taste, none of the meats, cheeses or spreads; just wet overwhelming tomato flavor.

LogosInProgress Report

Final score:

37points

POST

Miranda Tittles 6 months ago

I understand you! But I love pickles and tomatoes!

12points

Odd_Temperature_3248 Report

#46

I can’t stand macaroni and cheese.

Final score:

32points

POST

Miranda Tittles 6 months ago

I’m so sorry for you

79points

#47

Melons ruin everything they come into contact with. Everything smells and tastes like the melon and I will refuse to eat any fruit that touches it. Watermelon on the other hand is delicious. Unless, of course, it comes into contact with cantaloupe or honeydew. (Those are the 2 types I'm familiar with, maybe another variety would taste better to me).

muddycurve424 Report

Final score:

28points

POST

Shark Lady 6 months ago

Melon has always been my favourite fruit. I have to eat it really quickly now though as otherwise my cats will be taking it out of my hand.

23points

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College Student Does Exactly As Told After Roommates Demand They Keep Their Stuff In Their Room

#48

I cannot stand ziti. There’s zero texture, nothing holding the sauce on, nothing to make it interesting. Its just a slimy noodle that slides around.

nomotomato Report

Final score:

25points

POST

ADZ 6 months ago

Shave some parmesan on the pasta while it's hot and toss it around. Helps the sauce stick.

29points

#49

Berries and chocolate don't belong together. Strawberries dipped in chocolate for example. The one is fresh and juicy the other has to melt in your mouth be enjoyed.

TripTrap1743 Report

Final score:

16points

POST

EP 6 months ago

Omg now you’re just talking crazy!

98points

RevDrMavPHD , Antoni Shkraba / pexels (not the actual photo) Report

#50

“They’re Just Crunchy Vinegar”: 50 Unhinged And Unfiltered Food Opinions Soggy bread texture is pretty good. I love to soak peanut butter sandwiches in milk.

Final score:

1point

POST

glowworm2 6 months ago

There’s this restaurant I go to that’s known for their thin sliced open faced steak sandwiches. The bread is on the bottom and is soggy and delicious. Also, London Broil with soggy bread on the bottom is awesome. I haven’t had that in years though.

18points

Note: this post originally had 60 images. It’s been shortened to the top 50 images based on user votes.

Howdy, I'm Adelaide! I'm originally from Texas, but after graduating from university with an acting degree, I relocated to sunny Los Angeles for a while. I then got a serious bite from the travel bug and found myself moving to Sweden and England before settling in Lithuania about two years ago. I'm passionate about animal welfare, sustainability and eating delicious food. But as you can see, I cover a wide range of topics including drama, internet trends and hilarious memes. I can easily be won over with a Seinfeld reference, vegan pastry or glass of fresh cold brew. And during my free time, I can usually be seen strolling through a park, playing tennis or baking something tasty.

Read less »

Kotryna is a Photo Editor at Bored Panda with a BA in Graphic Design. Before Bored Panda, she worked as a freelance graphic designer and illiustrator. When not editing, she enjoys working with clay, drawing, playing board games and drinking good tea.

Read less »

What do you think ?

POST

Mike F 6 months ago

Most of these boil down to "you do you", except those who want to pontificate about how horrible one thing or another is. We get it, Blanche, you only like one kind of pasta, cool off.

25points

EP 6 months ago

Ha. These were cute. Interesting takes on personal likes and dislikes that go against the popular opinion.

12points

Peppy 6 months ago

🎶food, food, glorious food, nothing quite like it for dividing the room, 🎶 enjoy what you eat, and eat what you enjoy.” Eat ,drink and make merry, for tomorrow we die” . Happy weekend Pandas 🐼💕

11points

Jonathan Labelle 6 months ago

personnaly i think Kambucha Taste like carbonnated pickle Juice

8points

Kate Jones 6 months ago

Yes! It's like a mild vinegary taste. Gross. People pimp it out because it's supposed to be healthy and so many people act like it tastes good and I'm like... no it doesn't you weirdo! I'd rather just drink water.

1point

Jackie Lulu 6 months ago

Never tasted it, but it sounds awful.

1point

Giraffy Window 6 months ago (edited)

I find it taste like that time I ate a spoonful of spoiled yogurt; fizzy with an aftertaste of fermenting past-ripened strawberries. Not a fan.

1point

James Shewmake 6 months ago

Tastes like vinegar to me.

0points

DB 6 months ago

My wife and I don't like onions. For me it goes back to my mother using way too much in her cooking. If a recipe calls for onions, we either leave them out or use a bit of garlic instead.

5points

Giraffy Window 6 months ago

I'd give onion powder a go. It's a gentler flavour with none of the onion texture.

0points

Bec 6 months ago

I don't like coffee, or beer, or dark chocolate - they are all extremely bitter to me. I tried to force myself to drink in college and I just assumed everyone else was too and that eventually I would get used to it; I'm still perplexed that anyone likes the taste

4points

Rhonda West 6 months ago

Some types of bitterness are palatable to me and some are not. I think maybe there are other mitigating factors involved. I love chocolate, but dark chocolate is too bitter. But the after-bitterness of stevia is always too much.

0points

Wai Keet 6 months ago

I'm surprised no one mentioned coriander/cilantro.

3points

Giraffy Window 6 months ago (edited)

Yeah kind of funny. I have the "tastes like soap" gene. Can eat it when it's blended in very fine as a seasoning, but if there's leafy chunks you may as well have shaved irish spring into my food.

3points

Sweet Fanny Adams 6 months ago

Cooking is art. You do what you want with it. 🍳👨‍🍳👩‍🍳 Baking is science. You must be precise with the measurements 🎂👨‍🔬👩‍🔬

3points

Shawnna Clement 6 months ago

I mostly disagree. I've been baking for 40 yrs and worked at a bakery for my first job. The Pastier gave me simple tips that helped me gain confidence. Here's the biggest mistakes I've seen in baking: 1) There are 2 types of measuring cups, liquid and dry. This is where the falsehood of being precise arises because recipes typically call for ounces or grams to combat this. 2) ALWAYS sift flour into a separate bowl (unless told not to do so) and lightly spoon into dry measuring cup. 3) "Pack" brown sugar where it maintains the shape of the measuring cup. 4) Baking soda and baking powder are not interchangeable, but both cause rising. 5) Butter and oil cannot be substituted in all recipes and not at the same measurement. I could go on... but if you follow those steps, you'll be baking edible baked goods.

1point

Stardust she/her 6 months ago

Anything sweet these days is too sweet. Chocolates are way too sweet to the point where I avoid most of them. Indian sweets are also getting too sweet as I’m not able to taste the saffron or elaichi or any of the other flavours because the sweetness overpowers them.

3points

ZuriLovesYou 6 months ago

Well, these certainly were unpopular. That's for sure.

2points

Legendbird 6 months ago

Anything with mint in it. Just tastes like toothpaste.

1point

Shawnna Clement 6 months ago

For me, it's sushi. I like it, but it's expensive when I'm hungry an hour later. Then there's crab legs. Stupid expensive for the small amount of food AND it's work. Even if I had endless crab legs, I can't eat them fast enough to satisfy my hunger. Then, there's buffalo wings... Smells like dirty feet and a lot of work for little reward. Lol. I generally don't like food you have to eat with your hands.

1point

Mike Beck 6 months ago

For me, it's green beans. I can tolerate most things but green beans? I'll start gagging.

1point

Bec 6 months ago

Which preparation? Fresh ones Steamed with butter and salt are amazing, but cafeteria style overcooked with soggy bacon are disgusting

1point

Pamelot 6 months ago

This topic and compilation was terrific!! Thank you. 😁💗

1point

Victoria 6 months ago

Most Mangoes you get in the US are a pale imitation of the flavors, varieties and textures that are found in India. Just returned from a trip there and it was Mango season there. Astounding varieties. Ate Rasalu, Dasheri, Banganapalle, Alphonso, Kesar, Totapuri, Jawahar, Malgova... Unfortunately no Langda as it was too early for that.

1point

Donkeywheel 6 months ago

lol, most mangoes you get in the US are from India. India is the leader quantity wise. But their quality doesn’t even come close to those produced in SE Asia. The best mangoes in the world come from the Philippines, Vietnam or Malaysia. Forget about India.

0points

Enlee Jones 6 months ago

Coffee and alcohol are ridiculously overrated. There, I said it and I’ll say it again if I have to.

1point

day light 6 months ago

coffee tastes and smells like vomit to me. I've literally almost barfed in coffee shops before because the smell is so rancid yet my friends adore it for some reason

0points

KariAdoresHerKats🇮🇪🇵🇸🇩🇿 6 months ago

I loved this post. People are more passionate about food than anything else. It was very enjoyable

1point

RiceRiceBaby 929 6 months ago

Not a fan of Canadian bacon and brussel sprouts, yuck

1point

Poultry Geist 6 months ago

Brussels sprouts in the air fryer tho ! My new fave and isn’t Canadian bacon just ham ?

1point

Candy Sheppard 6 months ago

My nope is crab boil. Doesn’t matter what is in it, if there’s corn. The whole pot tastes like corn and I can’t stand it

0points

day light 6 months ago

I'm not a fan of cheese. it's stinky, sticky, and slimy and I'm not quite sure how people decided it was edible

0points

Shoshana Sherrington 6 months ago

Boston cream pie is a cake and the mislabelling makes me so mad. How did this happen?

0points

Rhys 6 months ago

Stinky Tofu. It smells offensively bad yet so many people tell me it is nice once it's past your nose and in your mouth. I have tried it once because I had to show my wife, who was them my girlfriend, how serious I was about something. All I remember is the hesitation, making the stench worse and the cold, soggy, gelatinous texture that was underwhelmingly spicy. All in all that single mouthful I had was more than enough to know never again. The aroma is best described as 🤔 sour diarrhea leaked from a rusted sewer on a hot day after a typhoon with hints of congealed vomitty capsaicin and notes of stale sweaty onions.

0points

Kate Jones 6 months ago

I'm also so tired of matcha being in everything as a healthy alternative that people are trying to convince me tastes good. No it doesn't. Stop lying, you lying liar. Matcha is disgusting.

0points

day light 6 months ago

for some reason, I can't taste bitter things that strongly so normal teabag tea tastes like water to me no matter how long it's brewed. matcha is the only way I can enjoy the taste of tea, so maybe I'm biased

0points

Kate Jones 6 months ago

I'm going to add one I know I'll get stabbed over, but spaghetti. I don't understand how people eat spaghetti with meatballs or whatever. I just find the texture to be really strange. I'd rather eat lasagna and get the same flavor profile. I just hate spaghetti noodles and any tomato sauce out of a can/jar.

0points

Seedy Vine 6 months ago (edited)

I believe the reason so many people hate fruits and veggies is because they're tasting all the bug poison in them. Try organic versions - they really do taste better.

0points

Giraffy Window 6 months ago

I thought this was why I hated bananas. When I switched to organic, it was nice that my tongue didn't swell up, but after a few trial days I found I still hated bananas.

0points

censorshipsucks 6 months ago

OK so most of these people are barbarians. Got it.

-1point

POST

Mike F 6 months ago

Most of these boil down to "you do you", except those who want to pontificate about how horrible one thing or another is. We get it, Blanche, you only like one kind of pasta, cool off.

25points

EP 6 months ago

Ha. These were cute. Interesting takes on personal likes and dislikes that go against the popular opinion.

12points

Peppy 6 months ago

11points

Jonathan Labelle 6 months ago

personnaly i think Kambucha Taste like carbonnated pickle Juice

8points

Kate Jones 6 months ago

1point

Jackie Lulu 6 months ago

Never tasted it, but it sounds awful.

1point

Giraffy Window 6 months ago (edited)

I find it taste like that time I ate a spoonful of spoiled yogurt; fizzy with an aftertaste of fermenting past-ripened strawberries. Not a fan.

1point

James Shewmake 6 months ago

Tastes like vinegar to me.

0points

DB 6 months ago

My wife and I don't like onions. For me it goes back to my mother using way too much in her cooking. If a recipe calls for onions, we either leave them out or use a bit of garlic instead.

5points

Giraffy Window 6 months ago

I'd give onion powder a go. It's a gentler flavour with none of the onion texture.

0points

Bec 6 months ago

4points

Rhonda West 6 months ago

0points

Wai Keet 6 months ago

I'm surprised no one mentioned coriander/cilantro.

3points

Giraffy Window 6 months ago (edited)

Yeah kind of funny. I have the "tastes like soap" gene. Can eat it when it's blended in very fine as a seasoning, but if there's leafy chunks you may as well have shaved irish spring into my food.

3points

Sweet Fanny Adams 6 months ago

Cooking is art. You do what you want with it. 🍳👨‍🍳👩‍🍳 Baking is science. You must be precise with the measurements 🎂👨‍🔬👩‍🔬

3points

Shawnna Clement 6 months ago

1point

Stardust she/her 6 months ago

3points

ZuriLovesYou 6 months ago

Well, these certainly were unpopular. That's for sure.

2points

Legendbird 6 months ago

Anything with mint in it. Just tastes like toothpaste.

1point

Shawnna Clement 6 months ago

1point

Mike Beck 6 months ago

For me, it's green beans. I can tolerate most things but green beans? I'll start gagging.

1point

Bec 6 months ago

Which preparation? Fresh ones Steamed with butter and salt are amazing, but cafeteria style overcooked with soggy bacon are disgusting

1point

Pamelot 6 months ago

This topic and compilation was terrific!! Thank you. 😁💗

1point

Victoria 6 months ago

1point

Donkeywheel 6 months ago

0points

Enlee Jones 6 months ago

Coffee and alcohol are ridiculously overrated. There, I said it and I’ll say it again if I have to.

1point

day light 6 months ago

coffee tastes and smells like vomit to me. I've literally almost barfed in coffee shops before because the smell is so rancid yet my friends adore it for some reason

0points

KariAdoresHerKats🇮🇪🇵🇸🇩🇿 6 months ago

I loved this post. People are more passionate about food than anything else. It was very enjoyable

1point

RiceRiceBaby 929 6 months ago

Not a fan of Canadian bacon and brussel sprouts, yuck

1point

Poultry Geist 6 months ago

Brussels sprouts in the air fryer tho ! My new fave and isn’t Canadian bacon just ham ?

1point

Candy Sheppard 6 months ago

My nope is crab boil. Doesn’t matter what is in it, if there’s corn. The whole pot tastes like corn and I can’t stand it

0points

day light 6 months ago

I'm not a fan of cheese. it's stinky, sticky, and slimy and I'm not quite sure how people decided it was edible

0points

Shoshana Sherrington 6 months ago

Boston cream pie is a cake and the mislabelling makes me so mad. How did this happen?

0points

Rhys 6 months ago

0points

Kate Jones 6 months ago

I'm also so tired of matcha being in everything as a healthy alternative that people are trying to convince me tastes good. No it doesn't. Stop lying, you lying liar. Matcha is disgusting.

0points

day light 6 months ago

0points

Kate Jones 6 months ago

0points

Seedy Vine 6 months ago (edited)

I believe the reason so many people hate fruits and veggies is because they're tasting all the bug poison in them. Try organic versions - they really do taste better.

0points

Giraffy Window 6 months ago

I thought this was why I hated bananas. When I switched to organic, it was nice that my tongue didn't swell up, but after a few trial days I found I still hated bananas.

0points