I can eat watermelon until it's gone. And as a salad with plenty of mint and a little feta finely sliced...

I have a certified roasted veggie problem.

It's a great veg, roasted in small cubes with rosemary or other herbs and a little olive oil. But not in any way an equivalent or substitue for potato.

I used to make glazed carrots the traditional way, then I discovered that if you put less water and boil it so that there is almost none left when the carrots are done, they make their own glaze, with the tiniest bit of butter

Raw! With the stem! Stem all day! Crunchy and raw!

Sir, this is Wendy's... 🙉

If I had been Eve, we'd still be in the garden...

So don't get a German started on white Asparagus. It is more of a religion here. When the season starts, the whole country goes crazy.

With a picture of Avocado on Toast. Well done again, BP. Proper guacamole should be chunky with onions and tomato, chilli and coriander leaf. I've seen it in jars on supermarket shelves where it looks more like a soup, I can only imagine how terrible it must be.

I know that I will be weird, but I never understood why so many people like sushi. Basically any other use of fish and rice is better (for me) than sushi. And yes, I tried some super good, widely celebrated place and still no idea why it is seen as "the bestest and goodest thing on earth".

Grapes are good, try adding them to salads too, it is very refreshing. And fermented they are absolutely divine.

If you can find yellow kiwi, its sweeter. Also, the best way to eat them, I recently discovered, is to cut them in half and scoop the innards into your mouth with the spoon. Best if you do it over the kitchen sink.

It is a dessert.

I prefer honeydew.

More for you I guess..

Don't know what that is, but I ain't eatin it 🤮

I love citrus. Basically all the good-to-eat citrus, especially satsumas,

I am told that I ate so many steamed carrots as a toddler that I DID turn mildly orange. XD Not nearly AS orange as the wild Impotus Americanus that is roaming the campaign trail right now, but orange enough to worry my mom XD She took me to the pediatrician, who told her it was temporary XD

Nothing in this world can convince me to like the egg snot 😅

Any fermented sour vegetables, love them

AvocaNO!

Huh? Doesn't feel it would be amazing? But glad you like it.

… satisfy …

I just need a tablespoon of milk in it. Never sugar, no oat milk (I tried a lot. The one from Lidl is good though. I then need 2 tb of it in my coffee) but I need this little bit of creamyness and sweetness just a spoon of milk creates

Tabbouleh...

Only tried them a few times, but no thanks!

same

I don't like tuna on sushi, though only tried it raw. But don't like sashimi with half cooked fish. Either raw or cooked! And only salmon. Bit I do like shrimp, but they say it's bad for the environment so was some years ago I had it now..

This one didn't work for me i'm afraid.

😉🤣

Ok, but I think you may be sleeping alone tonight after that meal.

Nom.

Just be aware, some dried fruits have added sugar... the fiber is healthy but if you need to watch the sweets read the label before buying :)

Okra is good if it's fresh. The canned stuff, not so much. Okra is related to cotton! The seed pods look the same! :)