my mouth literally watered at this, this looks great

Forget the pandemic, this is how it should always be done forever!!!!!!

Can your taste the difference though?

Where I come from, "iced coffee" means coffee with a scoop of vanilla ice cream. I was so bewildered when my husband ordered one in Portugal and was served a cup of cold coffee with ice cubes in it. :D

Better then a ring maison jar lid.

I’ve made microwave crisps a lot, they aren’t that great to be honest. Edit: I make them when I run out of Wotsits and Doritos cause I need SOMETHING unhealthy to shove in my mouth

Or Broccoli, or Sprouts, or.......

Use overripe bananas for banana bread and "ice cream"! Good stuff

Easier with a strainer, though

No way, the packet in Ramen is what I call the death pack. It's got WAY too much salt in it (and this from a guy who likes movie theater popcorn!). Interesting idea, but not so much if you are watching your sodium intake.

Finally a use for all those empty tic-tac containers I’ve been hoarding since the 70’s! I knew their thyme would come….

Wow, good idea!

How often do people clean the undersides of pans though.

Microplane works too if you’re patient. Makes lacy parmesan “snow”

That do be looking tasty tho

took me way to long to understand the caption

I have questions.

What? you don't just eat the whole cake in one go?

If you stuff them with cheese or meat &chopped onions, you get a traditional chilean dish called "papa rellena", which means stuffed potato

Yup I do this

Yum yum yum

Another great contender for “recipe vs reality” pics, lol

I do the same, but with tights (pantyhose). Cheaper than buying muslin/cheesecloth.

What have they used round the edge of the cake? Does America have rock shaped and coloured sweets?

Ooooo! I really like this one!

This looks delicious and not offensive to Italian cuisine at all.

They have a lot of oil so you have to be careful, they fold up or catch fire

That juice is vodka and it’s precious, thank you very much.