why is this under "horrible food photography"? THIS IS AMAZING edit: OVER 200 UPVOTES OH WOW THANK YOU

Alien Dumplings

this is cute. Totally appetizing and does not belong on this list

Red is too overpowering for turkey. Perhaps, a Riesling...

If I saw this I'd take my dog to a vet

No

gag.. that is beyond awful

More protein

Since it’s originally designed to grind up spices, there’s bound to be traces/old residue of spices from before, so; when you’re pouring your milk & cereal in there, some of those spices will separate from the “bowl” & so you’ll of course taste it in your milk & cereal. It’s just one of those things. 🤷‍♀️😅

Straight from the 50s

seaweed, waffle... what's the difference?

Mmm bet it tastes nice

It's not "Minnesota Sushi". They're just roll ups. Ham, cream cheese, and a pickle. It's a midwest thing. Don't knock it until you've tried it. A lot more appetizing sounding than cold octopus packed in rice with seaweed. Maybe a side of sea urchin gonads. How about a deep fried Horse Mackerel head staring at you while you eat it's body raw out of a cocktail glass? Which sounds "gross?. Don't get me wrong, I really like Aji cheeks and I like Uni as well. I have sworn off Tako. Mirugai is the best, just hard to find. All of it sounds way more gross than ham, cream cheese, and a pickle.

Listen! That is some amazing stuff right there!!!

I make this (with cheese, not mayo) as a lazy snack sometimes. But it’s not something I would serve to people.

pickled brains make pickled things

Looks like something that's been grown in a Petri dish

Hey! As a proud Wisconsinite I days don't knock it til you tried it!

Ham an pickle sandwich w/o bread. I would eat this.

We make rollups for get togethers: spread a thin layer of cream cheese on Black Forest Ham slices, (I use the onion/chive instead of plain) put a pickled asparagus spear on one end and roll it up. Cut into 1 inch pieces. Don't imagine these would taste that much different.

Very popular in Minnesota and Wisconsin

I like to roll up ham and jarlsberg cheese in lefsa, does that meet the criteria ?

It's cream cheese not mayo. And these are good.

It's cream cheese, ham and pickle and it's amazing

Basically a ham roll up appetizer without the tortilla and mayo instead of cream cheese. Btw, ham roll ups are my families favorite holiday or game day appetizer many years. Delicious and easy to make.

I would definitely eat this.

I'd eat this with pleasure, yum.

Substitute ranch dressing for mayo, that might be better.

Cream cheese is much better than mayo. Basically a ham an pickle rollup.

A li'l ranch seasoning &/or with cream cheese instead.

Would still eat

*sigh* it’s *supposed* to be corned beef, cream cheese and pickle. Philistines.

Add a bread and you'd have a german Abendbrot

Forbidden fruit candies 😭

I would eat it

Sure that's not from the south???

These are called Ham rollups here in Michigan and they are in fact delicious. I don't usually see pickles that big and you sometimes see it with green onion.

Isn't 'sushi' just the rice bit... that's why you can get vegetable sushi etc. So as there's no rice, can this really be likened to sushi? It's just a roll up. Ham makes an excellent vessel for cream cheese

These are usually made with cream cheese, I've never seen one with mayo. And yes, these are popular in the Midwest.

I think if you used some kind of spreadable cheese vs. mayo, these might actually be yummy.

I'm from Minnesota and no one uses Mayo we use cream cheese.

God you midwesterner’s eat some awful s**t!

Very common midwest appetizer. I've always seen them with cream cheese. They aren't terrible.

Beats hell out of raw fish and seaweed.

Sounds great for a party snack.

Switch the mayo to cream cheese and you have a great sandwich filling, but man I don't wanna try and pick that up with chopsticks...

This was always available for Christmas appetizers at my grandmas (with cream cheese, as everyone else has pointed out) along with a version with green onion, cream cheese and ham, which was my favorite.

Don't knock 'til you've tried it. So good.

I might try that