Hey Pandas, What’s The Craziest Ice Cream You’ve Ever Had Or Would Create? (Closed)

I love ice cream. I've had garlic flavor, bacon flavor, and ginger flavor. But what's the most wildest one you had or what flavour would you invent?

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Craziest I have tasted: honey, rose petal, and walnut.

What I would create: Mulberry vanilla.

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Final score:

8points

Andres Tejeda

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ive tasted tomato ice cream. yes its a thing, no i did not like it

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Final score:

4points

shanila.pheonix_

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I heard tell of a Blackberry Goat cheese ice cream… it actually sounds amazing to me

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Final score:

4points

Salty Panda

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Lavender vanilla. It was. . . interesting

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Final score:

3points

Patti

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French onion soup ice-cream

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Final score:

3points

Mango

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Cheese ice cream... To be specific Philippines-style Cheese Ice Cream

It's hard to explain but it's very good, right amount of sweetness and saltiness that doesn't have that overpowering taste of cheese

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Final score:

2points

Autumn Snow

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I’ve had oyster ice-cream in France by the sea. It was surprising at first but actually very good. I do not eat oyster anymore, the texture is not for me, but have eaten some as a teen. The taste of oyster is subtle and was as perfect match with the creamy ice cream.

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Final score:

2points

Yrtth

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I tried pumpkin ( don't know if it's really exotic ) and it was not really good.

*WOULD MAKE* Watermelon-Milk-Coffee, the digestive doom.

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Final score:

1point

FunnyBunny

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Aussie here, I have seen VEGEMITE ice cream. I will never try it, looking at it makes me sick

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Final score:

1point

Freethebees

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The Dog Lover (She/her) 1 year ago

I would try it!

1point

#10

Red wine with rose ice cream… was interesting. Would like to try a ginger-lemon.

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Final score:

1point

shannon andrews

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Jane No Dough 1 year ago

Ginger lemon sounds awesome! I'd like to try chocolate orange ginger.

1point

#11

Black licorice ice cream at a local dairy in Richfield Utah in the 1960’s.

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Final score:

1point

Steve Nelson

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JJ 1 year ago

Came here to say liquorice ice cream. They sold them on a stick like 5 years ago at a local supermarket here in Germany and I haven't seen them since then.

0points

#12

The best “crazy” flavor I’ve ever made at home was candied bacon, pralines, and cream. It was amazing.

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Final score:

0points

JustSomeDude

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