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#1

A Gingerbread House Made For Cooking Class That Was "Attacked" By Godzilla After We Realized That It Was Not Turning Out Well

A Gingerbread House Made For Cooking Class That Was "Attacked" By Godzilla After We Realized That It Was Not Turning Out Well

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Id row
Community Member
1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

What do people do with those things? Do they eat them after the holidays?

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    #2

    Tried To Make Oreo Cheesecake With Homemade Crust.... Nailed It!

    Tried To Make Oreo Cheesecake With Homemade Crust.... Nailed It!

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    #4

    First Attempt With One Of These Fancy Silicone Molds. Used According To Instructions, Cake Was Still Too Warm When Removing Mold And Frosting. Oops. But Was Delicious

    First Attempt With One Of These Fancy Silicone Molds. Used According To Instructions, Cake Was Still Too Warm When Removing Mold And Frosting. Oops. But Was Delicious

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    Sarcastic and Proud
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Frosting is basically suger butter. That's why if you leave it out it gets gloopy. It's the butter melting. Next time, try refrigerating the cake for 10-15 minutes before frosting. Hope that is helpful. 😉

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    #5

    As Nicole Would Say Nailed It :)

    As Nicole Would Say Nailed It :)

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    Rabbit Of ill Portent
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    I've never made them before so obviously I have no opinion horse in this race but the dipping bit looks easy. I know, operative word is 'looks' lol

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    Horst
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    That’s a Nailed It! You got extra chocolate/frosting!

    Elaine Morinelli
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    I don't know how they make these. I have tried numerous times, different recipes, still a disaster.

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    #6

    Tried To Make Harry Potter Cookies For My Boyfriend. Having A Bad Day And Ended Up In Tears. He Comforted Me And Then Still Teases Me About It 10 Years Later. I Actually Got This Text From Him Today, That Adorable Jerk Face 😂

    Tried To Make Harry Potter Cookies For My Boyfriend. Having A Bad Day And Ended Up In Tears. He Comforted Me And Then Still Teases Me About It 10 Years Later. I Actually Got This Text From Him Today, That Adorable Jerk Face 😂

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    #7

    Tried Some Knitted Dough Decor On My Baked Bread... Nailed It! (Tasted Better Than It Looks)n)

    Tried Some Knitted Dough Decor On My Baked Bread... Nailed It! (Tasted Better Than It Looks)n)

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    #8

    Nailed It...? Its Whipped Cream. It Fell Before Dinner

    Nailed It...? Its Whipped Cream. It Fell Before Dinner

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    #9

    Dehydrated Roast Beef Joint, Looks Good, Tastes Good - Totally Unchewable

    Dehydrated Roast Beef Joint, Looks Good, Tastes Good - Totally Unchewable

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    #11

    I Thought You Would Also Like My "Devils Sacrificial Lemon Bone Bread" In Owl Form. Long Story

    I Thought You Would Also Like My "Devils Sacrificial Lemon Bone Bread" In Owl Form. Long Story

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    #12

    I Tried To Make A Vegan Stuffed Omelette

    I Tried To Make A Vegan Stuffed Omelette

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    #13

    Place The Cookies With 2-3 Cm Distance

    Place The Cookies With 2-3 Cm Distance

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    Id row
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Chill the dough before putting it in the oven. Also try adding 1 tsp of cream of tartar so they won't be so liquidy thin.

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    #14

    My Birthday Cake

    My Birthday Cake

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    Jude Kay
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Spoon it into bowls. I'd have some and sing you happy birthday! A belated happy birthday to you. My birthday is tomorrow and I probably won't even get a cake.