Cepelinai - Lithuania

Poutine, Canada

Pavlova from New Zealand

Switzerland, right?

Snert- Netherlands.

Fairy bread - Australia

Kimchi, Korea

Stegt flæsk med persille sovs - Denmark

Haggis ! From scotland ; I'm french and I like It !

Smørrebrød! We Danes sure love our Ryebread

russia or ukraine

Barszcz - Polska

Is borscht made with beets? I've never had it but it looks tasty. & I love beets.

Chłodnik from Poland

borscht

Borsch

Borscht Eastern Europe

Haluški?

Looks a bit German with the sauerkraut and boiled potatoes

Pelmeni

It is "ancient", most of the hungarians under 50 never tried it.

artisanal souvlaki, possibly served at St.Irinis Sq. Please note the cherry tomatoes , you will never see them at the neighbourhood souvlaki store

Chile en Nogada - Mexico

Boerenkool met worst - The Netherlands Its cale with mashed potatoes and a smoked sausage. The bacon strips are optional just like mustard, pickels, amsterdammertjes and whatever you fancy on it. Yummie

'murica

That looks like a terrible attempt on a semla. Also, we kind of are supposed to eat them only this one day, but they are available and eaten for months

These are litterally one of the best thing I have ever had. We rarely have theese though since it's mosty used as funeral food but it is sooooooo good. I have been craving this for some time now!

Goulash - Hungary. Love it sooooooo much!

Germany - Currywurst

Belgium, witlof in hesperolletjes!

Feijoada ♥️

This would go straight down and wouldn't touch the sides!

Croquetas

Nasi lemak-Malaysia!

Banitsa

do a Google search for "texas bucket list barbeque" for videos of the best in the state

Belgium - stoofvlees/carbonade à la Flamande. Super delicious beer stew. La Chouffe beer is a god hint in anycase :-)

Looks a bit like spekkoek, an Indonesian food very popular in The Netherlands. (Original: Spekuk, Kue Lapis of Lapis Legit)

Czech Republic - Karlsbad dumplings with yummie beef and creamy veggie sauce <3

They look like Jamaican patties

Fetuccine Bolognese with Parmigiano Reggiano - Italy (could even be Pappardelle)

stretchy, sticky, delicious ... all with no dairy!

Germany: Grünkohl mit Pinkel

Yum!!

brazil

The oldest countries do the best food.

Injera bread? Ethiopia?

Gundel palacsinta - Hungary

Bánh mì - Vietnam

Bobotie - South Africa