I'd feel bad for the lizards, but not particularly bothered about the lizardrice. I've probably eaten worse.

Disgusting...and dangerous

This is the "safest" cursed food so far

I literally thought this was an add lol

Well, the rat looks alive, so you can't say it's not fresh!

Can what happen in Mississippi stay in Mississippi (Please) ?

I call BS. I have never seen a Full English look like that. No eggs, bacon, mushrooms, tomato or black pudding. It would never have a baguette, would be toast or fried bread.

Soy sauce pops.

AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Coal. You made coal.

Don't get me started on nipple butter (hint: it is not a condiment).

I've never seen the trunk of the spaghetti tree without its bark on....

But- but- our measurements

is that the queen

Not very healthy I might say

I see no problem here.

Meatloat.

Popular at Crocker Barrel, probably

cooking on prnhub? i don't think so. ugh reminds of that one post where that guy said that he wanted to take the eggs out of a women and then cook them in a omelette. *pukes*

Crèmation Gastronomique

Was it fried or baked?

Here we go again with big brands trying to make more money than they already have 🙄 I only paid $1.99 for my Kroger Microplastic and it tasted just the same as the $5.99 McCormick Microplastic!

Extra protein edition

🤢🤢

Ha, reminds me of the time I made someone a red velvet cheesecake. It came out awesome, except it was multiple layers annnd I left the parchment paper in between two of 'em. (It was fairly easy to pull out, and this was a reasonably close friend, so it wasn't a big deal, mostly just hilarious.)

AHAJHAJHAJHAJHAJHAJHAJHAJAGHAAHGAHGAHGAHAHAHHAHAHAHHA AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA

Here's my resignmint.

Every. Damm. TIME

This doesn’t belong here, it belongs with me

How is babby made?

Used for what??

I know a lot of people who would eat that.

Pineapple on pizza sounds pretty good, now, eh?

Is that what I think it is?

i like my pizza C R I S P Y

Eeeuuuw....and as a side note, spaghetti AND fries???

Foe discretely poisoning your loved one. Chill before serving.

Kinda want to try this, ngl.

It makes me physicall ill

Ah, pizza on a white chopping board.

That either going to be real easy or real difficult. If it were I, I'd heat it back up on low to soften it first. Dang.

My mom once hid a quadruple batch of cookies in a plastic tub in the oven, and then later preheated the oven. We tried to save the most inside cookies but the taste of melted plastic permeated them all. It was foul.

Forbidden cheese

at least the pizza is ok

Looks like someone is enjoying my ex-wife's cooking

Note to EVERYBODY...Get oven liners for oven bottom, and teach your boys to cook!!

It will pop right off after it cools.

It looks like cheese ngl

What idiots

Uhm so..there are plastics that are made for high temps, I don't think your 5 dollar cutting board from Walmart is made from that plastic

Like why even put anything under the pizza? Or just use a piece of baking sheet.

entree and dessert in one, just add the icing when ready.

I hate to be the one, but that's not how you make banana cake

It’s like sending an email and forgetting the attachment