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We eat with our eyes first. How the food on your plate looks is going to affect your appetite quite a bit. Think about how you’d feel seeing someone bring in a dirty plate with greasy fingerprints on the rim, and the meal just slopped in the middle. Now consider someone bringing you an elegant dish that looks just as good as (if not better than!) in the pictures. The difference is night and day.

There is a massively popular subreddit with nearly 5.2 million members that encourages foodies to share beautiful photos of food. We’ve collected some of their freshest pics to show you just how much love and effort some chefs—professional and amateur alike—put into their creations. Be warned, dear Pandas, this post is going to make you hungry as heck. So we hope you’ve got some snacks while you’re upvoting your fave pics.

Bored Panda reached out to world-famous pie artist Jessica Leigh Clark-Bojin, @thepieous, for some advice on food photography and how to make the snaps look as appetizing as possible. She shared some great technical tips and told us about the main pitfalls to avoid. Jessica is the author of 'Pies Are Awesome: The Definitive Pie Art Book,' and you'll find our interview with her below.

For some more gastronomic inspiration, check out Bored Panda’s earlier articles about the massively-popular subreddit here: Part 1, Part 2, and Part 3. And if you like content like this, be sure to join the Reddit community!

Jessica, the author of 'Pies Are Awesome,' was kind enough to share her insights on photographing food to make the pics look appealing. The good news is that you don't necessarily need a lot of fancy equipment to get awesome results. What's far more important is how you approach photography!

"You no longer need ultra fancy camera equipment to take professional-quality food photos—as of iPhone 11, cellphone snaps are virtually indistinguishable from the most expensive DSLR cameras," the pie artist shared with Bored Panda. She pointed out that there are two areas that might cause problems. The first is a cluttered backdrop. The second is light.

"The two biggest mistakes new food photographers make are working with overhead kitchen lights instead of natural light from a large window, and photographing their food on a counter cluttered with a million unrelated objects in the background," she said.

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    #2

    I Had A Dream I Made Cottage Pie With Starry Night Mashed Potatoes And I Haven’t Been Able To Stop Thinking About It.. So I Present To You The Starry Night Cottage Pie

    I Had A Dream I Made Cottage Pie With Starry Night Mashed Potatoes And I Haven’t Been Able To Stop Thinking About It.. So I Present To You The Starry Night Cottage Pie

    Coopunder Report

    #3

    Celebrating With Some Prosciutto, Capocollo, 3 Year Aged Cheddar And 21 Days Of Sobriety

    Celebrating With Some Prosciutto, Capocollo, 3 Year Aged Cheddar And 21 Days Of Sobriety

    Eaton_snatch Report

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    "To get started, find the biggest window in your home and pull a chair or table set with a large piece of cardboard right up next to it. Place your food on the cardboard and snap away! Direct overhead shots are popular, as are slightly oblique angles that give the viewer the PoV of someone sitting down for a delicious meal," pie artist Jessica explained how newcomers to food photography might want to approach things. Once you get the fundamentals down right, you can start investing in more professional equipment. But that's always optional.

    "As you start to up your game, you can spring for professional backdrops, and even your own lights that mimic daylight so that you can shoot outside of peak daylight hours… but these are by no means necessary to get in the game."

    According to pie artist Jessica, once you've become confident with the basics, you can then turn your attention to the food itself.

    "Make sure there are no smudges, drips, fingerprints, or other unappetizing elements on your dishes or styling props. Check your produce for wilted areas or other blemishes, and turn these away from the camera," she explained to Bored Panda that attention to detail is paramount.

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    #4

    Puff Pastry Apple Turnover

    Puff Pastry Apple Turnover

    input36 Report

    #6

    There’s An Ice Cream Place Near Boston That Sells Soft Serve Ice Cream With Gooey Caramel In The Middle And Apple Cider Donut Crumbles On The Outside

    There’s An Ice Cream Place Near Boston That Sells Soft Serve Ice Cream With Gooey Caramel In The Middle And Apple Cider Donut Crumbles On The Outside

    JustTom1 Report

    "To ensure your food is at peak freshness when you shoot it, do all of your prep work well in advance—set up your backdrop, camera tripods, lighting, props, etc. and get everything perfect using random household objects as 'stand ins' for your food. That way, once your dish is hot and ready to go, all you have to do is place it in the frame and snap away!"

    Jessica noted that there's a lot to learn when it comes to food photography. Everything depends on your curiosity and willingness to try something new.

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    "There are hundreds of little tricks specific to certain types of food to make dishes look the most luscious and delicious, and many books have been dedicated to this subject. When you're ready to take things to that next level, start a list of your favorite food photographers on Instagram and see if they have ebooks, manuals, or courses offering their best lighting and styling tips... before you know it, you'll be joining their ranks and inspiring others with your own killer food photog style!" the pie artist said.

    #7

    The Perfect Watermelon

    The Perfect Watermelon

    Diurnalgrill Report

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    #9

    My Cousin's Wife And I Put This Charcuterie Table Together For My Other Cousin's Wedding! I Think It Turned Out Pretty Great

    My Cousin's Wife And I Put This Charcuterie Table Together For My Other Cousin's Wedding! I Think It Turned Out Pretty Great

    Jazzmasterweirdoo Report

    The subreddit is a great place to find some inspiration if you feel that you’ve run out of ideas when it comes to cooking. If you value aesthetics and presentation a lot but feel like you’ve hit a creative block, it’s perfectly fine to take a break from it all.

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    Then, when you come back to the kitchen all rested-up and reenergized, you can start looking a bit broader for inspiration. Take a peek at other areas of life for how you cook, bake, and arrange your food: maybe you’ll find something in nature, pop culture, or even architecture that motivates you to go the extra mile!

    The subreddit is home to over 5 million members, or ‘foodies’ as the moderator team has dubbed them. The online community has been active for over a decade, and in that time, it has become one of the most well-known and influential groups on Reddit.

    The sub describes itself as being dedicated to “simple, attractive, and visual” content. If it’s related to food and it looks great, you should probably share it here.

    #10

    We Have So Much Fruit Coming From The Garden. Brownie-White Chocolatemousse Pie With Fresh Fruit

    We Have So Much Fruit Coming From The Garden. Brownie-White Chocolatemousse Pie With Fresh Fruit

    Michaelstruis Report

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    #12

    My Girlfriend And I Don’t Bake But We Made Her Birthday Cake From Scratch And It Looked Really Beautiful

    My Girlfriend And I Don’t Bake But We Made Her Birthday Cake From Scratch And It Looked Really Beautiful

    sushiiisenpai Report

    The internet is a much different place than it was in 2009 when the subreddit was first created. Back then, internet users were far more open to naming their communities something embarrassing or unusual. Something that instantly gets your attention.

    Fast-forward to 2022 and internet censorship has become quite widespread. Even mentioning some of these community names in full, in the text, is a wonderful way to get on the wrong side of the Internet and Social Media Overlords. The sad reality is that the subreddit has a so-called ‘stop word’ in its name which is why we can’t mention it directly. We can, however, celebrate just how great the community is and invite you to check it out yourselves, dear Pandas.

    If you do decide to join the sub, make sure that you familiarize yourself with the community rules. You can find them in the sidebar. They’re pretty straightforward.

    Be civil toward others. Post things only related to food. It is a food subreddit after all! If you’d like to discuss something unrelated, there are plenty of other communities on Reddit and elsewhere for that.

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    Meanwhile, members are encouraged to post only images and gifs. Videos and articles aren’t allowed. While writing the title, be sure to include some context.

    Oh, and mark your post with an [OC] (original content) tag in the title if the photo is one that you took.

    #16

    Pot Roast Bread Bowl Topped With Smoked Gouda Mashed Potatoes

    Pot Roast Bread Bowl Topped With Smoked Gouda Mashed Potatoes

    crazedmofo Report

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    #18

    Homemade Salted Caramel Cheesecake

    Homemade Salted Caramel Cheesecake

    l0l4sca Report

    However, if it’s not your photo, make sure that you credit the actual content creator. Transparency is an important part of practically any online community.

    And even if it wasn’t, it’s nice to know the original source of something you come across. Credit where credit’s due and all that.

    #20

    Ratatouille I Just Made

    Ratatouille I Just Made

    Chufriend Report

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    Via Hawk
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    It’s made of tomatoes and zucchini right? I would love to know a recipe

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    #21

    Went Strawberry Picking

    Went Strawberry Picking

    mus1calprostitute Report

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    K W
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Fresh picked garden strawberries taste like heaven. It's so rare to get truly tasty strawberries in the supermarket. Even when they're in season they often taste bland.

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    According to the hard-working moderator team, low-effort titles will be removed. You’re asked to be as descriptive and precise as you can. What’s more, originality is further encouraged by limiting the number of non-original content posts you make to one per day.

    If you’ve found a delicious-looking pic on the internet that you can’t wait to share with the other members of the sub, remember that you can only do that once every day.

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    #22

    Flour, Water, Salt. Today's Loaf Really Did Things To Me

    Flour, Water, Salt. Today's Loaf Really Did Things To Me

    jubjubmacrub Report

    #23

    Baked My 30th Birthday Cake. Grapefruit And Champagne Cake

    Baked My 30th Birthday Cake. Grapefruit And Champagne Cake

    i-am-a-pretty-potato Report

    #24

    Crunchy Grilled Garlic And Pesto Bruschetta

    Crunchy Grilled Garlic And Pesto Bruschetta

    rperissi Report

    Meanwhile, the mods note that if you plan on sharing a recipe with your photo, you should write it in plain text in the comments. “We do not require posts to include a recipe, however we do strongly encourage it,” the team running the community explains.

    “You are free to link to off-site recipes, but there must always be a plain text version in a comment, if there is to be any recipe at all. All we're requiring is that if you are going to post a link to a recipe, you also include a plain text version in the comment.”

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    #25

    Made A Chocolate Chip Banana Bread That Came Out Very Moist

    Made A Chocolate Chip Banana Bread That Came Out Very Moist

    tommy_and_jasper Report

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    K W
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    My mouth actually watered when I saw this. I miss banana bread. I haven't found a gluten free version that isn't a texture fail but also I'm just too lazy to do much baking.

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    #26

    I Made Julia Child’s Boeuf Bourguignon And Mashed Potatoes

    I Made Julia Child’s Boeuf Bourguignon And Mashed Potatoes

    rickyricardo808 Report

    #27

    Sister Made This Chocolate Cake For My Birthday. I Couldn't Be Happier

    Sister Made This Chocolate Cake For My Birthday. I Couldn't Be Happier

    Pirate_Potato Report

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    MaggieMay85
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    I’m sorry to inform you guys, but this is Shrek after Fiona found out the he was caught stepping out on her. He was not swimming. 😵

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    Which of these food pics impressed you the most, dear Pandas? Were there any dishes or desserts that you’d love to take a bite out of if you could reach through the screen? And, be honest, are you as hungry as we are after finishing this list? Share your thoughts, opinions, and hunger level in the comments!

    #29

    Pumpkin Gnocchi With A Creamy Spinach Sauce

    Pumpkin Gnocchi With A Creamy Spinach Sauce

    Shark-Farts Report

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    #30

    Look At This Motherf**king Paella!

    Look At This Motherf**king Paella!

    Ornery-Mastodon-4866 Report

    #31

    Nothing Profound To Share, I Just Thought My Ribeye Looked Sexy

    Nothing Profound To Share, I Just Thought My Ribeye Looked Sexy

    CaptainWisconsin Report

    #37

    Injera With A Variety Of Ethiopian Dishes

    Injera With A Variety Of Ethiopian Dishes

    bangingbites Report

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    #38

    Chicken Schnitzel Sandwich With Focaccia

    Chicken Schnitzel Sandwich With Focaccia

    bangingbites Report

    #40

    Colombian Platter With Pulled Chicken, Chorizo, Fried Plantain, Garlic Rice, Red Beans, Potatoes And Guacamole

    Colombian Platter With Pulled Chicken, Chorizo, Fried Plantain, Garlic Rice, Red Beans, Potatoes And Guacamole

    bangingbites Report

    #41

    Made Pancakes With Blueberries I Picked This Morning

    Made Pancakes With Blueberries I Picked This Morning

    isl73 Report

    #42

    Any Garlic Soup Lovers In Here? This Is How I Make Mine

    Any Garlic Soup Lovers In Here? This Is How I Make Mine

    Matuloo Report

    #43

    Our Halloween Charcuterie Spread + Pumpkin Spice & Cream Cheese Frosting Cupcakes + Skeleton Brownies + Rice Krispie Treats (Not Raw Meat)

    Our Halloween Charcuterie Spread + Pumpkin Spice & Cream Cheese Frosting Cupcakes + Skeleton Brownies + Rice Krispie Treats (Not Raw Meat)

    BrwnSuperman Report

    #44

    Decided To Make A Choco Taco From Scratch And It Turned Out Great !

    Decided To Make A Choco Taco From Scratch And It Turned Out Great !

    Burgermeisters Report

    #45

    My 34th Batch Of Homemade Sushi

    My 34th Batch Of Homemade Sushi

    yellowjacquet Report

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    HelluvaHedgehogAlien
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    After making that: Hark, what alien hedgehog through yonder window breaks? (Alien hedgehog summoning spell)

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    #47

    Mini Sourdough Detroit Stye Pizzas

    Mini Sourdough Detroit Stye Pizzas

    ItsZaTime Report

    #48

    Ramen Made From Instant Noodles With Beef And Mushroom Broth

    Ramen Made From Instant Noodles With Beef And Mushroom Broth

    roussosvic Report

    #49

    Homemade Golden Paneer Baos With Butter Sauce

    Homemade Golden Paneer Baos With Butter Sauce

    splashyseal Report

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    #51

    [homemade] Lobster Pasta In A Tarragon, Tomato Cream Sauce

    [homemade] Lobster Pasta In A Tarragon, Tomato Cream Sauce

    romgm Report

    #52

    Buttermilk Pancakes, Sausage, Hash Browns, Eggs, And Raspberries

    Buttermilk Pancakes, Sausage, Hash Browns, Eggs, And Raspberries

    softrotten Report

    #53

    4 In 1 Pizza! Kyiv, Ukraine. Tin Tin

    4 In 1 Pizza! Kyiv, Ukraine. Tin Tin

    korabel_serg Report

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    #54

    Indo Chinese Platter (Veg) - Hakka Noodles, Momos, Honey Chilli Potato, Spring Rolls, Manchurian

    Indo Chinese Platter (Veg) - Hakka Noodles, Momos, Honey Chilli Potato, Spring Rolls, Manchurian

    ftabhax Report

    #56

    The Wife Made Us Tortilla De Patatas For Breakfast This Morning. It's A Good Life

    The Wife Made Us Tortilla De Patatas For Breakfast This Morning. It's A Good Life

    Reuvenisms Report

    #57

    Lasagna Soup! I Call This One A Sloppy Sexy Soup!

    Lasagna Soup! I Call This One A Sloppy Sexy Soup!

    BushyEyes Report

    #58

    Bacon Wrapped Pork Tenderloin Medallion With Red Skin Mashed Potatoes

    Bacon Wrapped Pork Tenderloin Medallion With Red Skin Mashed Potatoes

    shuadoorn Report

    #59

    A Cake My Fiancee Made Me. Nothing Fancy, But It Tastes Like Gourmet To Me

    A Cake My Fiancee Made Me. Nothing Fancy, But It Tastes Like Gourmet To Me

    Harl0t_Qu1nn Report

    #60

    My Husband's First Attempt At A Cherry Pie! Came Out A Little Bland, Any Suggestions On How To Help That?

    My Husband's First Attempt At A Cherry Pie! Came Out A Little Bland, Any Suggestions On How To Help That?

    cirinalynn Report

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    #62

    Sunday Lunch In Grandma's Garden In Poland. Pork Chop, Mashed Potatoes, Cucumbers In Sour Cream And Plum Drink

    Sunday Lunch In Grandma's Garden In Poland. Pork Chop, Mashed Potatoes, Cucumbers In Sour Cream And Plum Drink

    jakniejaktak Report

    #64

    Onion Gouda Cheese Jalapeno And Garlic Butter Puff Pastry Bites

    Onion Gouda Cheese Jalapeno And Garlic Butter Puff Pastry Bites

    mitch-mma Report

    #65

    Korean Military Stew

    Korean Military Stew

    nwpete Report

    #66

    I Made Some Lasagna For The Very First Time! Took Me Forever Lol

    I Made Some Lasagna For The Very First Time! Took Me Forever Lol

    NightsWatch23 Report

    #67

    My Stuffed Cabbage Is Aesthetically Pleasing!

    My Stuffed Cabbage Is Aesthetically Pleasing!

    justpie Report

    #68

    Burrata, Charred Peaches, Tomatoes, Arugula, Toasted Pine Nuts, Balsamic And Olive Oil. Hoping For A Good Summer !

    Burrata, Charred Peaches, Tomatoes, Arugula, Toasted Pine Nuts, Balsamic And Olive Oil. Hoping For A Good Summer !

    BobBobBobBob- Report

    #69

    Japanese Cheesecake Lived Up To Its Hype

    Japanese Cheesecake Lived Up To Its Hype

    kawi-bawi-bo Report

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    #70

    Paczki. Warm Polish Donuts Filled With Rose Flavored Jam, Ferrero Rocher & Salty Carmel

    Paczki. Warm Polish Donuts Filled With Rose Flavored Jam, Ferrero Rocher & Salty Carmel

    niewiem728 Report

    #74

    Practicing My Cantonese Roast Duck For Mid-Autumn Festival

    Practicing My Cantonese Roast Duck For Mid-Autumn Festival

    poniverse Report

    #75

    It’s Been 7 Months, And I Still Dream About This Meal In Saint Martin. Lobster And Citrus Salad

    It’s Been 7 Months, And I Still Dream About This Meal In Saint Martin. Lobster And Citrus Salad

    TipsyRussell Report

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    Sasy
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    its a lobster croissant, I am going to dream about this dish too.

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    #76

    Mocha Marble Cheesecake

    Mocha Marble Cheesecake

    CheesecakeMachismo Report

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    HelluvaHedgehogAlien
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    My inner perfectionist is screaming in happiness and running around in hedgehoggy circles

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    #77

    Good Ol’ Spaghetti And Meatballs

    Good Ol’ Spaghetti And Meatballs

    kindofsam Report

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    #79

    Homemade Cast Iron Pizza In One Hour!

    Homemade Cast Iron Pizza In One Hour!

    t_dot_porkchop Report

    #80

    Filipino Boodle Fight

    Filipino Boodle Fight

    bangingbites Report

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    POST
    Via Hawk
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    One time I was at a Asian restaurant with a Filipino friend and he kept nagging at me to try those little orange soups in the lower right corner lol

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    #81

    Outrageous Grilled Salmon Burger With Tzatziki

    Outrageous Grilled Salmon Burger With Tzatziki

    redmera Report

    #83

    Gorgeous Pastries

    Gorgeous Pastries

    Flaky-Walrus7244 Report

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    POST
    ShyWahine
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    These pastries look absolutely delectable! Perfect with a cup of tea!

    #84

    Ever Since I Was 6 Years Old And I First Watched Matilda, I Have Always Wanted To Make The Chocolate Cake In The Movie. And Now That I’m 19, I Finally Made It!

    Ever Since I Was 6 Years Old And I First Watched Matilda, I Have Always Wanted To Make The Chocolate Cake In The Movie. And Now That I’m 19, I Finally Made It!

    Theresa-Apocalypse Report

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    #86

    Son Got The Flu, So I Made Him His Favor: Homemade, From Scratch, Garlic Bread Focaccia Pizza With Extra Pepperoni And Parmesan Cheese.

    Son Got The Flu, So I Made Him His Favor: Homemade, From Scratch, Garlic Bread Focaccia Pizza With Extra Pepperoni And Parmesan Cheese.

    meetMeAtNapTime Report

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    POST
    Luke Branwen
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Considering people with flu often lose their sense of taste, this seems kind of cruel to me.

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    #87

    [i Made] Double Bacon Cheeseburger

    [i Made] Double Bacon Cheeseburger

    Sad_Fill_724 Report

    #88

    After Forty Years, I Finally Got To Have My First Real Lobster Roll. Oh My God, I've Squandered My Life Before This

    After Forty Years, I Finally Got To Have My First Real Lobster Roll. Oh My God, I've Squandered My Life Before This

    Fuquois Report

    #89

    Homemade Sourdough Pizza Crumb Shot

    Homemade Sourdough Pizza Crumb Shot

    ItsZaTime Report

    #91

    Second Attempt At Chicken Cordon Bleu

    Second Attempt At Chicken Cordon Bleu

    sputnik8125 Report

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    Jihana
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    That's one cordon bleu on steroids. I'm not complaining though.

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    #93

    Sushi I Made For My BF. I Apologise For My Terrible Knife Skills

    Sushi I Made For My BF. I Apologise For My Terrible Knife Skills

    xbbn1985 Report

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    #94

    One Of The Best Bagels I Ever Had

    One Of The Best Bagels I Ever Had

    THELEBANESEUNBOXER Report

    #95

    I Was Challenged To Make A Twinkie Look Appetizing, How Did I Do?

    I Was Challenged To Make A Twinkie Look Appetizing, How Did I Do?

    potatokween112 Report

    #96

    Come To Italy For Pizza... Stay For The Sandwiches!

    Come To Italy For Pizza... Stay For The Sandwiches!

    Chaddcl0ps Report

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    POST
    Sasy
    Community Member
    1 year ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    oh so much yessssss, it is why I have never been, I would not ever be able to leave.

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    #98

    This Is What We Call "Siomai" Which Is Kind Of Similar To Dumplings. It Has Grounded Pork Or Beef Inside, Sometimes Fish. It's Perfect With Soy Sauce, Garlic, Chili Paste, A Bit Of Lemon Or Calamansi Juice

    This Is What We Call "Siomai" Which Is Kind Of Similar To Dumplings. It Has Grounded Pork Or Beef Inside, Sometimes Fish. It's Perfect With Soy Sauce, Garlic, Chili Paste, A Bit Of Lemon Or Calamansi Juice

    tangible_catfish Report

    #100

    Pastel De Nata, Aka Portuguese Custard Tarts

    Pastel De Nata, Aka Portuguese Custard Tarts

    lisbonfoodie Report

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    #103

    Sashimi Tower From A Fish We Caught Just 30 Minutes Prior!

    Sashimi Tower From A Fish We Caught Just 30 Minutes Prior!

    PalapasVentana Report

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    POST
    HelluvaHedgehogAlien
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Wow! That looks so nice… I shouldn’t have skipped lunch and scrolled through BP

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    #104

    Homemade Texas Style Brisket Chili And Cheesy Jalapeño Cornbread

    Homemade Texas Style Brisket Chili And Cheesy Jalapeño Cornbread

    msphelps77 Report

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    K W
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Homemade chili makes my soul happy. Doesn't matter what kind. Vegan, Turkey, pork, beef, venison, there's just something about it that feels like the person is sharing a part of themselves.

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    #105

    Just Want To Flex These Sunny-Side Up Eggs That I Made This Morning

    Just Want To Flex These Sunny-Side Up Eggs That I Made This Morning

    NightsWatch23 Report

    #108

    Double Cheese Tagliatelle With A Poached Egg

    Double Cheese Tagliatelle With A Poached Egg

    splashyseal Report

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    Sasy
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    I need a whole other mouth to understand the beauty of this dish

    #109

    Crunchwrap Cross Section

    Crunchwrap Cross Section

    tokemynuts2 Report

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    #111

    Typical Italian Gas Station Sandwiches. Grazie Autogrill

    Typical Italian Gas Station Sandwiches. Grazie Autogrill

    lewskuntz Report

    #112

    Wife Is Out Of Town. Hard To Find A Friend On A Saturday. So Shall It Be. Clams In White Wine Sauce For One On The Grill

    Wife Is Out Of Town. Hard To Find A Friend On A Saturday. So Shall It Be. Clams In White Wine Sauce For One On The Grill

    gravitystorm1 Report

    #113

    Sous Vide Duck Breast On Top Of Parsnip Purée With Duck Leg, Savoy Cabbage And Peas With 15 Hour Chips And Duck Gravy

    Sous Vide Duck Breast On Top Of Parsnip Purée With Duck Leg, Savoy Cabbage And Peas With 15 Hour Chips And Duck Gravy

    OfficialAmberRose Report

    #114

    [i Ate] Neapolitan Pizza In Pisa, Italy

    [i Ate] Neapolitan Pizza In Pisa, Italy

    MrLumpi Report

    #115

    Smoked Chicken Wings

    Smoked Chicken Wings

    cookinwithclint Report

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    Sasy
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    I love wings, i truly do, and these pieces of chicken look amazing, but why on earth did chicken wings suddenly lose two parts of the wing ? all you get now is this part, I ache for the spear part, I love the chewy nothingness of them, I love the other part that is more bone than meat, I NEED THE WHOLE WING the whole part that flaps.

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    #116

    Za'atar Manakish With Eggs And Tomato

    Za'atar Manakish With Eggs And Tomato

    ntvidovic Report

    #117

    My Son Turns 6 Tomorrow And This Is What He Requested As His ‘Cake’… All Caramel Everything On A Giant Chocolate Chip Cookie. I Hope He Loves It

    My Son Turns 6 Tomorrow And This Is What He Requested As His ‘Cake’… All Caramel Everything On A Giant Chocolate Chip Cookie. I Hope He Loves It

    gimmesomepasta Report

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    #118

    [we Ate] Norwegian Take On The American Cheeseburger

    [we Ate] Norwegian Take On The American Cheeseburger

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    #121

    Homemade Double Cheeseburger And Onion Rings. Everything Made From Scratch

    Homemade Double Cheeseburger And Onion Rings. Everything Made From Scratch

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    AJay
    Community Member
    1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

    Damn you made coca cola from scratch? Gonna need to see the recipe for that

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    #122

    Neapolitan Sandwich - Nutella, Fluff, Strawberry Jelly, Peanut Butter

    Neapolitan Sandwich - Nutella, Fluff, Strawberry Jelly, Peanut Butter

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    #124

    Double Beef N Bacon Smash W/Thick Cut Pickles & Jalapeños…

    Double Beef N Bacon Smash W/Thick Cut Pickles & Jalapeños…

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    #125

    [i Ate] Corned Beef On Rye @ Katz’s NYC

    [i Ate] Corned Beef On Rye @ Katz’s NYC

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    #126

    Gordon Ramsey's Signature Beef Wellington @ Hell's Kitchen

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    #128

    Screw Chicken And Waffles. Waffle And Pulled Pork Sandwich

    Screw Chicken And Waffles. Waffle And Pulled Pork Sandwich

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    #129

    [i Ate] Mini-Tartellettes From Shortbread Dough Stuffed With Cherry Jam And Boiled Condensed Milk

    [i Ate] Mini-Tartellettes From Shortbread Dough Stuffed With Cherry Jam And Boiled Condensed Milk

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    #130

    A Burger In NYC

    A Burger In NYC

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    #131

    Chocolate Chip Cookies I Made For Breakfast

    Chocolate Chip Cookies I Made For Breakfast

    bpat Report